LUP Statistics
Record
- Title
- The food shortlist : recommendations for Swedish consumers to reduce the environmental impact of their food choices
- Type
- Student Paper
- Publ. year
- 2014
- Author/s
- Karami, Nadia
- Department/s
- LUCSUS (Lund University Centre for Sustainability Studies)
- In LUP since
- 2014-12-28
Downloads
| Total | This Year | This Month |
| 228 | 21 | 1 |
United States of America  |
59 (26%) |
Sweden  |
39 (17%) |
United Kingdom of Great Britain and Northern Ireland  |
30 (13%) |
Germany  |
27 (12%) |
China  |
10 (4%) |
Italy  |
5 (2%) |
Russian Federation  |
4 (2%) |
Denmark  |
4 (2%) |
France  |
4 (2%) |
Australia  |
4 (2%) |
Hong Kong (China)  |
3 (1%) |
Singapore  |
3 (1%) |
India  |
3 (1%) |
Canada  |
2 (1%) |
Belgium  |
2 (1%) |
Czechia  |
2 (1%) |
Turkiye  |
2 (1%) |
Spain  |
1 (0%) |
South Africa  |
1 (0%) |
Luxembourg  |
1 (0%) |
Unknown  |
1 (0%) |
Taiwan (China)  |
1 (0%) |
Japan  |
1 (0%) |
Ukraine  |
1 (0%) |
Bangladesh  |
1 (0%) |
Brazil  |
1 (0%) |
Indonesia  |
1 (0%) |
Nicaragua  |
1 (0%) |
Malaysia  |
1 (0%) |
Romania  |
1 (0%) |
Finland  |
1 (0%) |
Greece  |
1 (0%) |
Nigeria  |
1 (0%) |
Netherlands (Kingdom of the)  |
1 (0%) |
Thailand  |
1 (0%) |
Switzerland  |
1 (0%) |
United Arab Emirates  |
1 (0%) |
Slovakia  |
1 (0%) |
Colombia  |
1 (0%) |
Uzbekistan  |
1 (0%) |
Poland  |
1 (0%) |
Argentina  |
1 (0%) |