LUP Statistics
Record
- Title
- Building texture - the impact of mixing and recipe parameters on mayonnaise quality
- Type
- Student Paper
- Publ. year
- 2015
- Author/s
- Andersson, Ida
- Department/s
- Food Technology and Nutrition (M.Sc.)
- In LUP since
- 2015-08-11
Downloads
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| 3115 | 12 | 12 |
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