LUP Statistics
Record
- Title
- Microbial composition of four kinds of tea with different degree of oxidation
- Type
- Student Paper
- Publ. year
- 2016
- Author/s
- Tan, Song
- Department/s
- Food Technology and Nutrition (M.Sc.)
- In LUP since
- 2016-05-25
Downloads
| Total | This Year | This Month |
| 4525 | 5 | 5 |
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