LUP Statistics
Record
- Title
- Skiljer sig bromelainaktiviteten i färsk ananas jämfört med processade ananasprodukter?
- Type
- Student Paper
- Publ. year
- 2019
- Author/s
- Häggström, Maria; Lodel, Jimmy
- Department/s
- Food Technology and Nutrition (M.Sc.); Food Science
- In LUP since
- 2019-07-29
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