LUP Statistics
Record
- Title
- Utilization of Hempseed Press Cake: Optimization of Protein Isolation and Ice Cream Formulation
- Type
- Student Paper
- Publ. year
- 2020
- Author/s
- Forsén, Erica
- Department/s
- Food Technology and Nutrition (M.Sc.)
- In LUP since
- 2020-03-26
Downloads
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| 797 | 29 | 0 |
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