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Record
Title
Utilization of Hempseed Press Cake: Optimization of Protein Isolation and Ice Cream Formulation
Type
Student Paper
Publ. year
2020
Author/s
Forsén, Erica
Department/s
Food Technology and Nutrition (M.Sc.)
In LUP since
2020-03-26
Downloads

Total This Year This Month
787 19 1
Downloads per country

Sweden 149 (19%)
United States of America 101 (13%)
Germany 43 (5%)
Thailand 41 (5%)
United Kingdom of Great Britain and Northern Ireland 28 (4%)
India 27 (3%)
Italy 27 (3%)
Unknown 26 (3%)
Lithuania 25 (3%)
Switzerland 19 (2%)
Canada 16 (2%)
Poland 15 (2%)
Turkiye 15 (2%)
Denmark 14 (2%)
Czechia 13 (2%)
Croatia 13 (2%)
Netherlands (Kingdom of the) 12 (2%)
Australia 12 (2%)
Finland 12 (2%)
Romania 12 (2%)
New Zealand 10 (1%)
Russian Federation 9 (1%)
France 8 (1%)
Singapore 8 (1%)
South Korea 7 (1%)
Chile 7 (1%)
Estonia 7 (1%)
Bulgaria 7 (1%)
Uruguay 7 (1%)
China 7 (1%)
Ukraine 6 (1%)
South Africa 6 (1%)
Austria 5 (1%)
Greece 5 (1%)
Colombia 5 (1%)
Peru 4 (1%)
Belgium 4 (1%)
Ireland 4 (1%)
Taiwan (China) 4 (1%)
Philippines 4 (1%)
Spain 4 (1%)
Brazil 3 (0%)
Japan 3 (0%)
Malaysia 3 (0%)
Malawi 3 (0%)
Hong Kong (China) 2 (0%)
Hungary 2 (0%)
Iran 2 (0%)
Kenya 2 (0%)
Indonesia 2 (0%)
Portugal 2 (0%)
Serbia 2 (0%)
Argentina 2 (0%)
Norway 1 (0%)
Viet Nam 1 (0%)
Israel 1 (0%)
Egypt 1 (0%)
Tanzania, the United Republic of 1 (0%)
Slovenia 1 (0%)
Moldova, The Republic of 1 (0%)
Slovakia 1 (0%)
Ghana 1 (0%)
United Arab Emirates 1 (0%)
Tunisia 1 (0%)
About
The download statistics shown here have been collected since the launch of LUP in October 2007 and are updated every night. Statistics are available for all records with open access fulltexts. Efforts have been made to exclude downloads by robots and track irregular download activities.

About accessibility

Disclaimer
The information on downloads per country is based on the geolocation of IP addresses and may not be completely accurate. The statistics presented here may also change retroactively when the calculation process is improved to provide more accurate results.

Statistics Last Updated
Thu May 15 08:40:19 2025