LUP Statistics
Record
- Title
- Effects of Microwave and Enzyme Treatments on the Softness of Barley Kernels
- Type
- Student Paper
- Publ. year
- 2020
- Author/s
- Nikolakakis, Ilias
- Department/s
- Food Technology and Nutrition (M.Sc.)
- In LUP since
- 2020-03-26
Downloads
Total | This Year | This Month |
160 | 23 | 3 |
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