LUP Statistics
Record
- Title
- Characterization of Nopal cactus cladode flours regarding dietary fiber and starch content, and their effects on postprandial glycemic regulation
- Type
- Student Paper
- Publ. year
- 2021
- Author/s
- Li, Zhuohuan
- Department/s
- Food Technology and Nutrition (M.Sc.)
- In LUP since
- 2021-08-19
Downloads
| Total | This Year | This Month |
| 199 | 32 | 0 |
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