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Record
Title
Evaluation of the Potential Lactic Acid Bacteria (LAB) to Ferment Quinoa Milk
Type
Student Paper
Publ. year
2018
Author/s
Jois, Chandana
Department/s
Division of Food and Pharma
In LUP since
2021-09-22
Downloads

Total This Year This Month
83 7 0
Downloads per country

India 12 (14%)
Ecuador 8 (10%)
Sweden 8 (10%)
Peru 7 (8%)
Argentina 7 (8%)
China 4 (5%)
United States of America 3 (4%)
Mexico 3 (4%)
Turkiye 3 (4%)
New Zealand 2 (2%)
Algeria 2 (2%)
Thailand 2 (2%)
Iran 2 (2%)
Bolivia 2 (2%)
Brazil 1 (1%)
Ethiopia 1 (1%)
Andorra 1 (1%)
Singapore 1 (1%)
Canada 1 (1%)
South Korea 1 (1%)
Uzbekistan 1 (1%)
Finland 1 (1%)
Indonesia 1 (1%)
Sri Lanka 1 (1%)
Malaysia 1 (1%)
Viet Nam 1 (1%)
South Africa 1 (1%)
Russian Federation 1 (1%)
France 1 (1%)
Nigeria 1 (1%)
Bosnia and Herzegovina 1 (1%)
Unknown 1 (1%)
About
The download statistics shown here have been collected since the launch of LUP in October 2007 and are updated every night. Statistics are available for all records with open access fulltexts. Efforts have been made to exclude downloads by robots and track irregular download activities.

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Disclaimer
The information on downloads per country is based on the geolocation of IP addresses and may not be completely accurate. The statistics presented here may also change retroactively when the calculation process is improved to provide more accurate results.

Statistics Last Updated
Fri Jul 19 08:54:24 2024