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Record
Title
Modifying the texture and mouthfeel of flavoured vodka
Type
Student Paper
Publ. year
2024
Author/s
Mohan, Soumya; Sonai Anand, Srinidhi
Department/s
Food Technology and Nutrition (M.Sc.)
In LUP since
2024-06-12
Downloads

Total This Year This Month
243 112 13
Downloads per country

United States of America 76 (32%)
Sweden 19 (8%)
India 19 (8%)
Germany 11 (5%)
Philippines 11 (5%)
Indonesia 8 (3%)
Australia 8 (3%)
Netherlands (Kingdom of the) 7 (3%)
France 7 (3%)
Canada 7 (3%)
China 7 (3%)
Russian Federation 6 (3%)
Thailand 6 (3%)
Switzerland 4 (2%)
United Kingdom of Great Britain and Northern Ireland 4 (2%)
Hong Kong (China) 3 (1%)
Japan 3 (1%)
Nigeria 3 (1%)
Italy 3 (1%)
Unknown 3 (1%)
Czechia 3 (1%)
Argentina 2 (1%)
Moldova, The Republic of 2 (1%)
Brazil 2 (1%)
Mexico 2 (1%)
Romania 2 (1%)
Malaysia 2 (1%)
Ireland 1 (0%)
Macedonia 1 (0%)
Denmark 1 (0%)
Ecuador 1 (0%)
Peru 1 (0%)
Iran 1 (0%)
Poland 1 (0%)
Hungary 1 (0%)
South Africa 1 (0%)
About
The download statistics shown here have been collected since the launch of LUP in October 2007 and are updated every night. Statistics are available for all records with open access fulltexts. Efforts have been made to exclude downloads by robots and track irregular download activities.

About accessibility

Disclaimer
The information on downloads per country is based on the geolocation of IP addresses and may not be completely accurate. The statistics presented here may also change retroactively when the calculation process is improved to provide more accurate results.

Statistics Last Updated
Sun Jul 20 08:30:06 2025