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Simultaneous saccharification and co-fermentation of glucose and xylose in steam-pretreated corn stover at high fiber content with Saccharomyces cerevisiae TMB3400

Öhgren, Karin LU ; Bengtsson, Oskar LU ; Gorwa-Grauslund, Marie-Francoise LU ; Galbe, Mats LU ; Hahn-Hägerdal, Bärbel LU and Zacchi, Guido LU (2006) In Journal of Biotechnology 126(4). p.488-498
Abstract
The two main sugars in the agricultural by-product corn stover are glucose and xylose. Co-fermentation of glucose and xylose at high content of water-insoluble solids (WIS) without detoxification is a prerequisite to obtain high ethanol concentration and to reduce production costs. A recombinant strain of Saccharomyces cerevisiae, TMB3400, was used in simultaneous saccharification and fermentation (SSF) of whole pretreated slurry of corn stover at high WIS. TMB3400 co-fermented glucose and xylose with relatively high ethanol yields giving high final ethanol concentration. The ethanol productivity increased with increasing concentration of pretreatment hydrolysate in the yeast production medium and when SSF was performed in a fed-batch mode.
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author
; ; ; ; and
organization
publishing date
type
Contribution to journal
publication status
published
subject
keywords
TMB3400, Recombinant Saccharomyces cerevisiae, Glucose and xylose co-fermentation, Steam pretreatment, SSF, Ethanol
in
Journal of Biotechnology
volume
126
issue
4
pages
488 - 498
publisher
Elsevier
external identifiers
  • wos:000242651400008
  • scopus:33750310028
ISSN
1873-4863
DOI
10.1016/j.jbiotec.2006.05.001
language
English
LU publication?
yes
id
362d350b-f3e0-425f-a9a9-ced039d27149 (old id 636617)
date added to LUP
2016-04-01 11:47:10
date last changed
2023-11-11 00:46:46
@article{362d350b-f3e0-425f-a9a9-ced039d27149,
  abstract     = {{The two main sugars in the agricultural by-product corn stover are glucose and xylose. Co-fermentation of glucose and xylose at high content of water-insoluble solids (WIS) without detoxification is a prerequisite to obtain high ethanol concentration and to reduce production costs. A recombinant strain of Saccharomyces cerevisiae, TMB3400, was used in simultaneous saccharification and fermentation (SSF) of whole pretreated slurry of corn stover at high WIS. TMB3400 co-fermented glucose and xylose with relatively high ethanol yields giving high final ethanol concentration. The ethanol productivity increased with increasing concentration of pretreatment hydrolysate in the yeast production medium and when SSF was performed in a fed-batch mode.}},
  author       = {{Öhgren, Karin and Bengtsson, Oskar and Gorwa-Grauslund, Marie-Francoise and Galbe, Mats and Hahn-Hägerdal, Bärbel and Zacchi, Guido}},
  issn         = {{1873-4863}},
  keywords     = {{TMB3400; Recombinant Saccharomyces cerevisiae; Glucose and xylose co-fermentation; Steam pretreatment; SSF; Ethanol}},
  language     = {{eng}},
  number       = {{4}},
  pages        = {{488--498}},
  publisher    = {{Elsevier}},
  series       = {{Journal of Biotechnology}},
  title        = {{Simultaneous saccharification and co-fermentation of glucose and xylose in steam-pretreated corn stover at high fiber content with Saccharomyces cerevisiae TMB3400}},
  url          = {{http://dx.doi.org/10.1016/j.jbiotec.2006.05.001}},
  doi          = {{10.1016/j.jbiotec.2006.05.001}},
  volume       = {{126}},
  year         = {{2006}},
}