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Strukturella och fysikaliskt-kemiska förändringar av kostfiber vid hantering, lagring och processning

Wennberg, Mathias LU and Nyman, Margareta LU (2002) Functional Food konferens
Please use this url to cite or link to this publication:
author
and
organization
publishing date
type
Contribution to conference
publication status
published
subject
conference name
Functional Food konferens
conference location
Sweden
conference dates
2002-10-22 - 2002-10-23
language
Swedish
LU publication?
yes
additional info
The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
id
1e2b0ee4-3e2a-4718-bc74-60bdaee6c119 (old id 775306)
date added to LUP
2016-04-04 14:39:57
date last changed
2018-11-21 21:21:36
@misc{1e2b0ee4-3e2a-4718-bc74-60bdaee6c119,
  author       = {{Wennberg, Mathias and Nyman, Margareta}},
  language     = {{swe}},
  title        = {{Strukturella och fysikaliskt-kemiska förändringar av kostfiber vid hantering, lagring och processning}},
  year         = {{2002}},
}