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Användning av glykemiskt index (GI) konceptet för livsmedel avsedda för vuxna respective små barn

Elmståhl, Helena LU ; Östman, Elin LU and Björck, Inger LU (2002) Functional Food Science; Forskning för folkhälsa och prevention, 2002
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author
; and
organization
publishing date
type
Contribution to conference
publication status
published
subject
conference name
Functional Food Science; Forskning för folkhälsa och prevention, 2002
conference location
Lund, Sweden
conference dates
2002-10-22 - 2002-10-23
language
Swedish
LU publication?
yes
additional info
The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
id
36566304-f4b4-4a71-ac60-32740258b70b (old id 779546)
date added to LUP
2016-04-04 13:55:21
date last changed
2018-11-21 21:17:12
@misc{36566304-f4b4-4a71-ac60-32740258b70b,
  author       = {{Elmståhl, Helena and Östman, Elin and Björck, Inger}},
  language     = {{swe}},
  title        = {{Användning av glykemiskt index (GI) konceptet för livsmedel avsedda för vuxna respective små barn}},
  year         = {{2002}},
}