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Record
Title
Importance of processing for physico-chemical and physiological properties of dietary fibre.
Type
Journal Article
Publ. year
2003
Author/s
Nyman, Margareta
Department/s
Division of Food and Pharma
In LUP since
2016-04-01
Downloads

Total This Year This Month
600 9 2
Downloads per country

United States of America 204 (34%)
India 43 (7%)
Germany 34 (6%)
China 25 (4%)
Sweden 25 (4%)
Russian Federation 24 (4%)
Indonesia 24 (4%)
Malaysia 20 (3%)
Czechia 19 (3%)
United Kingdom of Great Britain and Northern Ireland 14 (2%)
Thailand 11 (2%)
Mexico 10 (2%)
Turkiye 10 (2%)
Nigeria 8 (1%)
Belgium 8 (1%)
Egypt 7 (1%)
Singapore 5 (1%)
Philippines 5 (1%)
Poland 5 (1%)
Pakistan 4 (1%)
Italy 4 (1%)
Unknown 4 (1%)
Canada 4 (1%)
Ukraine 4 (1%)
Ethiopia 4 (1%)
Hong Kong (China) 4 (1%)
Finland 3 (1%)
Nepal 3 (1%)
Switzerland 3 (1%)
France 3 (1%)
Mauritius 3 (1%)
Denmark 3 (1%)
Ireland 3 (1%)
Spain 3 (1%)
Sudan 3 (1%)
Sri Lanka 3 (1%)
Brazil 3 (1%)
Iran 2 (0%)
South Korea 2 (0%)
South Africa 2 (0%)
Japan 2 (0%)
Taiwan (China) 2 (0%)
Netherlands (Kingdom of the) 2 (0%)
Zimbabwe 2 (0%)
Cameroon 2 (0%)
Viet Nam 2 (0%)
Portugal 2 (0%)
Australia 1 (0%)
Bangladesh 1 (0%)
Chile 1 (0%)
Belarus 1 (0%)
Croatia 1 (0%)
New Zealand 1 (0%)
Norway 1 (0%)
Israel 1 (0%)
Romania 1 (0%)
Cote d'Ivoire 1 (0%)
Slovakia 1 (0%)
Ghana 1 (0%)
Bolivia 1 (0%)
Bulgaria 1 (0%)
Serbia 1 (0%)
Kenya 1 (0%)
Cambodia 1 (0%)
About
The download statistics shown here have been collected since the launch of LUP in October 2007 and are updated every night. Statistics are available for all records with open access fulltexts. Efforts have been made to exclude downloads by robots and track irregular download activities.

About accessibility

Disclaimer
The information on downloads per country is based on the geolocation of IP addresses and may not be completely accurate. The statistics presented here may also change retroactively when the calculation process is improved to provide more accurate results.

Statistics Last Updated
Sat Jul 26 08:41:13 2025