LUP Statistics
Record
- Title
- Supplementation by thylakoids to a high carbohydrate meal decreases feelings of hunger, elevates CCK levels and prevents postprandial hypoglycaemia in overweight women.
- Type
- Journal Article
- Publ. year
- 2013
- Author/s
- Stenblom, Eva-Lena; Montelius, Caroline; Östbring, Karolina; Håkansson, Maria et al.
- Department/s
- Appetite Regulation; MAX IV Laboratory
- In LUP since
- 2016-04-01
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