LUP Statistics
Record
- Title
- NextFood Sustainability Impact Framework
- Type
- Report
- Publ. year
- 2019
- Author/s
- Dimitrievski, Ivanche; Jönsson, Håkan
- Department/s
- Department of Food Technology, Engineering and Nutrition; Division of Ethnology
- In LUP since
- 2020-09-01
Downloads
Total | This Year | This Month |
111 | 16 | 1 |
United States of America | 23 (22%) |
Sweden | 18 (17%) |
Russian Federation | 12 (11%) |
China | 7 (7%) |
Germany | 6 (6%) |
France | 5 (5%) |
Finland | 4 (4%) |
Hong Kong (China) | 3 (3%) |
Belarus | 2 (2%) |
Saudi Arabia | 2 (2%) |
United Kingdom of Great Britain and Northern Ireland | 2 (2%) |
Kazakhstan | 2 (2%) |
Czechia | 2 (2%) |
Switzerland | 2 (2%) |
Viet Nam | 2 (2%) |
Israel | 1 (1%) |
Greece | 1 (1%) |
Bosnia and Herzegovina | 1 (1%) |
Denmark | 1 (1%) |
United Arab Emirates | 1 (1%) |
South Korea | 1 (1%) |
Chile | 1 (1%) |
Netherlands (Kingdom of the) | 1 (1%) |
Iran | 1 (1%) |
Serbia | 1 (1%) |
Belgium | 1 (1%) |
Ukraine | 1 (1%) |
Romania | 1 (1%) |