Division of Food and Pharma
1591 – 1600 of 1744
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 1999
-
Mark
Fortsatt stor aktivitet inom forskarskolan LiFT
(
- Contribution to journal › Article
-
Mark
Många deltog i forskarskolans aktiviteter under 1999
1999) In LiFT-bulletinen(
- Contribution to journal › Article
-
Mark
Intestinal degradation of dietary fibre in green beans--effects of microwave treatments
(
- Contribution to journal › Article
-
Mark
Bacteriological Hygiene in the Production of Pasteurised Milk
1999)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Adsorption of α-, β-, γ- and ω-Gliadins onto Hydrophobic Surfaces
(
- Contribution to journal › Article
-
Mark
Detergent Induced Removal of b-Lactoglobulin from Stainless Steel Surfaces at Influenced by Surface Pretreatment
(
- Contribution to journal › Article
-
Mark
Development of a Process for Reducing the Content of b-N-Oxalyl a,b-Diamino Propionic Acid (b-ODAP) in Grass Pea (Lathyrus sativus) Seeds: Nutritional Consequences and Technological Aspects
1999)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Effect of processing on major flavonoids in processed onions, green beans, and peas
(
- Contribution to journal › Article
-
Mark
The effect of cholesterol on fatty acid monolayers
(
- Contribution to journal › Article
-
Mark
AFM study of lipid monolayers. 2. Effect of cholesterol on fatty acids
(
- Contribution to journal › Article