Nutrition Epidemiology
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- 2023
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Adherence to the EAT-Lancet diet and risk of coronary events in the Malmo Diet and Cancer cohort study
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- Contribution to journal › Article
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Dietary fatty acids and endometrial cancer risk within the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Effect of psychotropics on the risk of COVID-19 in middle-aged and older adults
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- Contribution to journal › Article
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Adherence to the EAT-Lancet diet, genetic susceptibility, and risk of type 2 diabetes in Swedish adults
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- Contribution to journal › Article
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Starch intake, amylase gene copy number variation, plasma proteins, and risk of cardiovascular disease and mortality
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- Contribution to journal › Article
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Consumption of ultraprocessed food and development of chronic kidney disease : the Tianjin Chronic Low-Grade Systemic Inflammation and Health and UK Biobank Cohort Studies
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- Contribution to journal › Article
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Impact of ultra-processed food intake on the risk of COVID-19 : a prospective cohort study
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- Contribution to journal › Article
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Association Between Dietary Habits in Midlife With Dementia Incidence Over a 20-Year Period
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- Contribution to journal › Article
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Sweetened beverages are associated with a higher risk of differentiated thyroid cancer in the EPIC cohort : a dietary pattern approach
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- Contribution to journal › Article
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Added sugar intake and its forms and sources in relation to risk of non-alcoholic fatty liver disease : results from the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort study
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- Contribution to journal › Article