Vinegar dressing and cold storage of potatoes lowers glycaemic and insulinaemic responses - Leeman, Margareta; Östman, Elin; Björck, Inger (IFHIC 2006, International Food & Health Innovation Conference, Malmö, Sweden, 2006-10-25 - 2006-10-27, 2006)
The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)