Publications | Lund University Publications

A culturally adapted lifestyle intervention addressing a Middle Eastern immigrant population at risk of diabetes, the MEDIM (impact of Migration and Ethnicity on Diabetes In Malmo): study protocol for a randomized controlled trial Saha, Sanjib ^LU ; Leijon, Matti ^LU ; Gerdtham, Ulf ^LU

; Sundquist, Kristina ^LU ; Sundquist, Jan ^LU ; Arvidsson, Daniel ^LU and Bennet, Louise ^LU

(2013) In Trials 14.

Contribution to journal › Article

Private standards - leveling the playing field for global competition in the food supply chain? Carlsson, Cecilia ^LU and Johansson, Helena ^LU (2013)

Book/Report › Report

Normative, authententic and altruistic fruit and vegetable consumption as weblog discourses Anna-Mari, Simunaniemi ; Sandberg, Helena ^LU ; Agneta, Andersson and Margareta, Nydahl (2013) In International Journal of Consumer Studies 37(1). p.66-72

Contribution to journal › Article

Oral administration of live exopolysaccharide-producing Pediococcus parvulus, but not purified exopolysaccharide suppressed Enterobacteriaceae without affecting bacterial diversity in caecum of mice. Lindström, Cecilia ^LU ; Xu, Jie ^LU ; Öste, Rickard ^LU ; Holst, Olle ^LU and Molin, Göran ^LU (2013) In Applied and Environmental Microbiology 79(16). p.5030-5037

Contribution to journal › Article

Soil food web properties explain ecosystem services across European land use systems de Vries, Franciska T. ; Thebault, Elisa ; Liiri, Mira ; Birkhofer, Klaus ^LU ; Tsiafouli, Maria A. ; Bjornlund, Lisa ; Bracht Jörgensen, Helene ^LU ; Brady, Mark Vincent ^LU

; Christensen, Soren and de Ruiter, Peter C. , et al. (2013) In Proceedings of the National Academy of Sciences 110(35). p.14296-14301

Contribution to journal › Article

Food safety and ethical responsibility in a globalized world - the role of private standards Carlsson, C. ^LU (2013) p.471-475

Chapter in Book/Report/Conference proceeding › Book chapter

Antioxidants in Andean food and meals Tejeda, Leslie ^LU (2013)

Thesis › Doctoral thesis (compilation)

Challenges in estimating the validity of dietary acrylamide measurements Ferrari, Pietro ; Freisling, Heinz ; Duell, Eric J. ; Kaaks, Rudolf ; Lujan-Barroso, Leila ; Clavel-Chapelon, Francoise ; Boutron-Ruault, Marie-Christine ; Nailler, Laura ; Polidoro, Silvia and Mattiello, Amalia , et al. (2013) In European Journal of Nutrition 52(5). p.1503-1512

Contribution to journal › Article

What do review papers conclude about food and dietary patterns? Wirfält, Elisabet ^LU ; Drake, Isabel ^LU and Wallström, Peter ^LU (2013) In Food & Nutrition Research 57(Mars).

Contribution to journal › Scientific review

Genetic variation in the fat mass and obesity-associated gene (FTO) in association with food preferences in healthy adults. Brunkwall, Louise ^LU ; Ericson, Ulrika ^LU ; Hellstrand, Sophie ^LU ; Gullberg, Bo ^LU ; Orho-Melander, Marju ^LU and Sonestedt, Emily ^LU

(2013) In Food & Nutrition Research 57.

Contribution to journal › Article

Adherence to the mediterranean diet and risk of breast cancer in the European prospective investigation into cancer and nutrition cohort study Buckland, G. ; Travier, N. ; Cottet, V. ; Gonzalez, C. A. ; Lujan-Barroso, L. ; Agudo, A. ; Trichopoulou, A. ; Lagiou, P. ; Trichopoulos, D. and Peeters, P. H. , et al. (2013) In International Journal of Cancer 132(12). p.2918-2927

Contribution to journal › Article

Food-chain length alters community responses to global change in aquatic systems Hansson, Lars-Anders ^LU

; Nicolle, Alice ^LU ; Granéli, Wilhelm ^LU ; Hallgren, Per ^LU ; Kritzberg, Emma ^LU ; Persson, Anders ^LU ; Bjork, Jessica ; Nilsson, Anders ^LU

and Brönmark, Christer ^LU (2013) In Nature Climate Change 3(3). p.228-233

Contribution to journal › Article

Spray-dried porcine plasma and yeast derived protein meal influence the adaption to weaning of primiparous and multiparous sow progeny in different ways Edwards, M. V. ; Campbell, R. G. ; Chapman, T. ; Brouwers, H. ; Pierzynowski, Stefan ^LU ; Weström, Björn ^LU ; Prykhodko, Olena ^LU ; Gabor, L. and Choct, M. (2013) In Animal Production Science 53(1). p.75-86

Contribution to journal › Article

Waste sorting/disposal habits in Swedish households : Relations with facilities, gender and knowledge of waste treatment [in Japanese] Takahashi, Wakana ; Ito, Shunsuke and Tojo, Naoko ^LU (2013) In Journal of the Faculty of International Studies, Utsunomiya University 36. p.1-16

Contribution to journal › Article

Anti-browsing effects of birch bark extract on fallow deer Bergvall, Ulrika A. ; Co, Michelle ; Bergstrom, Roger ; Sjoberg, Per J. R. ; Waldeback, Monica and Turner, Charlotta ^LU (2013) In European Journal of Forest Research 132(5-6). p.717-725

Contribution to journal › Article

Bioresource utilisation by sustainable technologies in new value-added biorefinery concepts - two case studies from food and forest industry Ekman, Anna ^LU ; Campos, Monica ; Lindahl, Sofia ; Co, Michelle ; Börjesson, Pål ^LU ; Nordberg Karlsson, Eva ^LU

and Turner, Charlotta ^LU (2013) In Journal of Cleaner Production 57. p.46-58

Contribution to journal › Article

Rebuilding Syria : water, energy and food security Mourad, Khaldoon A. ^LU (2013) 48H of Syria

Contribution to conference › Paper, not in proceeding

Fast Food Harun Yahya Bigliardi, Stefano ^LU (2013) In Critical Muslim 8(Men in Islam). p.115-122

Contribution to specialist publication or newspaper › Specialist publication article

Progesterone metabolite influence feeding behaviour. Wendt, Anna ^LU and Eliasson, Lena ^LU

(2013) In Acta Physiologica 208(4). p.296-297

Contribution to journal › Debate/Note/Editorial

Multiple paths of development: Knowledge bases and institutional characteristics of the Swedish food sector. Zukauskaite, Elena ^LU and Moodysson, Jerker ^LU (2013)

Working paper/Preprint › Working paper

Vegetable, fruit and potato fibres Nyman, Margareta ^LU and Haskå, Lina ^LU (2013) p.193-207

Chapter in Book/Report/Conference proceeding › Book chapter

Adding Value in Food Production Jönsson, Håkan ^LU

; Dare, Rebecca and Knutsson, Hans ^LU (2013) p.669-697

Chapter in Book/Report/Conference proceeding › Book chapter

Rapid and direct determination of fructose in food: A new osmium-polymer mediated biosensor Antiochia, Riccarda ; Vinci, Giuliana and Gorton, Lo ^LU (2013) In Food Chemistry 140(4). p.742-747

Contribution to journal › Article

What successful branding looks like: a managerial perspective Anselmsson, Johan ^LU and Bondesson, Niklas ^LU (2013) In British Food Journal 115(11). p.1612-1627

Contribution to journal › Article

The impact of price reductions on on individuals’ choice of healthy meals away from home Nordström, Jonas ^LU and Thunström, Linda (2013)

Working paper/Preprint › Working paper

Macronutrient Composition of the Diet and Prospective Weight Change in Participants of the EPIC-PANACEA Study Vergnaud, Anne-Claire ; Norat, Teresa ; Mouw, Traci ; Romaguera, Dora ; May, Anne M. ; Bueno-de-Mesquita, H. Bas ; van der Daphne, A. ; Agudo, Antonio ; Wareham, Nicholas and Khaw, Kay-Tee , et al. (2013) In PLoS ONE 8(3).

Contribution to journal › Article

The SFIN innovation system. Reflections on Food Cluster Management Knutsson, Hans ^LU and Jönsson, Håkan ^LU

(2013) p.627-646

Chapter in Book/Report/Conference proceeding › Book chapter

Intraspecific Kleptoparasitism in the Common Coot (Fulica atra) Källander, Hans ^LU (2013) In Waterbirds 36(2). p.225-227

Contribution to journal › Article

Studies on the Physiological Effects of Microbial Exopolysaccharides Lindström, Cecilia ^LU (2013)

Thesis › Doctoral thesis (compilation)

Chef Celebrities, food stuff anxieties and (un)happy meals : An introduction to Foodways Redux Jönsson, Håkan ^LU

(2013) In Ethnologia Europaea 43(2). p.5-16

Contribution to journal › Article

The Impact of Food Price Inflation on Subjective Well-being: Evidence From Urban Ethiopia Alem, Yonas and Köhlin, Gunnar (2013) In Social Indicators Research

Contribution to journal › Article

Scarred for Life. How conditions in early life affect socioeconomic status, reproduction and mortality in Southern Sweden, 1813-1968 Quaranta, Luciana ^LU (2013) In Lund Studies in Economic History 59.

Thesis › Doctoral thesis (compilation)

Inferring the ecology of willow warblers during their winter moult by sequential stable isotope analyses of remiges Larson, Keith ^LU ; Liedvogel, Miriam ^LU ; Bensch, Staffan ^LU ; Åkesson, Susanne ^LU ; Wassenaar, Leonard I. and Hobson, Keith A. (2013) In Journal of Avian Biology 44(6). p.561-566

Contribution to journal › Article

Preparation and encapsulation properties of double Pickering emulsions stabilized by quinoa starch granules Matos, María ; Timgren, Anna ^LU ; Sjöö, Malin ^LU ; Dejmek, Petr ^LU

and Rayner, Marilyn ^LU (2013) In Colloids and Surfaces A: Physicochemical and Engineering Aspects 423. p.147-153

Contribution to journal › Article

Nordic eco-gastronomy. The Slow Food Concept in relation to Nordic Gastronomy Nilsson, Jan-Henrik ^LU

(2013) p.189-204

Chapter in Book/Report/Conference proceeding › Book chapter

Neighbourhood Environment and Stroke: A Follow-Up Study in Sweden Hamano, Tsuyoshi ; Kawakami, Naomi ; Li, Xinjun ^LU and Sundquist, Kristina ^LU (2013) In PLoS ONE 8(2).

Contribution to journal › Article

Effects of supplemental winter feeding on House Sparrows (Passer domesticus) in relation to landscape structure and farming systems in southern Sweden Post, Maria von ^LU ; Stjernman, Martin ^LU

and Smith, Henrik ^LU (2013) In Bird Study 60(2). p.238-246

Contribution to journal › Article

Organic amendment and fungal species in combination can alter collembolan fitness Bracht Jörgensen, Helene ^LU and Hedlund, Katarina ^LU

(2013) In Soil Biology & Biochemistry 65. p.316-321

Contribution to journal › Article

Need for improvements in physical pretreatment of source-separated household food waste. Bernstad, Anna ^LU ; Malmquist, L ; Truedsson, C and la Cour Jansen, Jes ^LU (2013) In Waste Management: international journal of integrated waste management, science and technology 33(3). p.746-754

Contribution to journal › Article

Supplementation by thylakoids to a high carbohydrate meal decreases feelings of hunger, elevates CCK levels and prevents postprandial hypoglycaemia in overweight women. Stenblom, Eva-Lena ^LU ; Montelius, Caroline ^LU ; Östbring, Karolina ^LU ; Håkansson, Maria ^LU ; Nilsson, Sofia ; Rehfeld, Jens F and Erlanson-Albertsson, Charlotte ^LU (2013) In Appetite 68. p.118-123

Contribution to journal › Article

Migration of the Common Redstart (Phoenicurus phoenicurus) : A Eurasian songbird wintering in highly seasonal conditions in the West African Sahel Kristensen, Mikkel Willemoes ^LU ; Tøttrup, Anders P and Thorup, Kasper (2013) In Auk 130(2). p.258-264

Contribution to journal › Article

Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region Freisling, Heinz ; Moskal, Aurelie ; Ferrari, Pietro ; Nicolas, Genevieve ; Knaze, Viktoria ; Clavel-Chapelon, Francoise ; Boutron-Ruault, Marie-Christine ; Nailler, Laura ; Teucher, Birgit and Grote, Verena A. , et al. (2013) In European Journal of Nutrition 52(4). p.1369-1380

Contribution to journal › Article

High-Fat Diet Reduces the Formation of Butyrate, but Increases Succinate, Inflammation, Liver Fat and Cholesterol in Rats, while Dietary Fibre Counteracts These Effects. Jakobsdottir, Greta ^LU ; Xu, Jie ^LU ; Molin, Göran ^LU ; Ahrné, Siv ^LU and Nyman, Margareta ^LU (2013) In PLoS ONE 8(11).

Contribution to journal › Article

The rise in contract farming is likely to exclude smallholder farmers rather than benefit them Singh, Sukhpal and Prowse, Martin ^LU (2013) In Food Chain (Rugby) 3(3). p.131-136

Contribution to journal › Article

The return of traditional food Lysaght, Patricia ; Jönsson, Håkan ^LU

and Burstedt, Anna ^LU (2013) In Lunds Studies in Arts and Cultural Sciences 1.

Book/Report › Book

High levels of cystatin C predict the metabolic syndrome: the prospective Malmö Diet and Cancer Study. Magnusson, Martin ^LU

; Hedblad, Bo ^LU ; Engström, Gunnar ^LU ; Persson, Magnus ^LU ; Nilsson, Peter ^LU and Melander, Olle ^LU

(2013) In Journal of Internal Medicine 274(2). p.192-199

Contribution to journal › Article

Baseline prostate-specific antigen measurements and subsequent prostate cancer risk in the Danish Diet, Cancer and Health cohort Larsen, Signe Benzon ; Brasso, Klaus ; Iversen, Peter ; Christensen, Jane ; Christiansen, Michael ; Carlsson, Sigrid ^LU ; Lilja, Hans ^LU

; Friis, Soren ; Tjonneland, Anne and Dalton, Susanne Oksbjerg (2013) In European Journal of Cancer 49(14). p.3041-3048

Contribution to journal › Article

Do we know enough? A scientific and ethical analysis of the basis for genetic-based personalized nutrition Görman, Ulf ^LU ; Mathers, John C. ; Grimaldi, Keith A. ; Ahlgren, Jennie ^LU and Nordström, Karin ^LU (2013) In Genes & Nutrition 8(4). p.373-381

Contribution to journal › Scientific review

High intakes of protein and processed meat associate with increased incidence of type 2 diabetes. Ericson, Ulrika ^LU ; Sonestedt, Emily ^LU

; Gullberg, Bo ^LU ; Hellstrand, Sophie ^LU ; Hindy, George ^LU ; Wirfält, Elisabet ^LU and Orho-Melander, Marju ^LU (2013) In British Journal of Nutrition 109(6). p.1143-1153

Contribution to journal › Article

Enhanced beta cell function and anti-inflammatory effect after chronic treatment with the dipeptidyl peptidase-4 inhibitor vildagliptin in an advanced-aged diet-induced obesity mouse model. Omar, Bilal ^LU ; Vikman, Jenny ^LU ; Sörhede Winzell, Maria ^LU ; Voss, Ulrikke ^LU ; Ekblad, Eva ^LU ; Foley, J E and Ahrén, Bo ^LU (2013) In Diabetologia 56(8). p.1752-1760

Contribution to journal › Article