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2023
Mark Food Processing and Risk of Crohn's Disease and Ulcerative Colitis : A European Prospective Cohort Study
Meyer, Antoine ; Dong, Catherine ; Casagrande, Corinne ; Chan, Simon S.M. ; Huybrechts, Inge ; Nicolas, Geneviève ; Rauber, Fernanda ; Levy, Renata Bertazzi ; Millett, Christopher and Oldenburg, Bas , et al. (2023) In Clinical Gastroenterology and Hepatology 21(6). p.6-1616
- Contribution to journal › Article
2022
Mark Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition : Application of the Nova classification and validation using selected biomarkers of food processing
Huybrechts, Inge ; Rauber, Fernanda ; Nicolas, Geneviève ; Casagrande, Corinne ; Kliemann, Nathalie ; Wedekind, Roland ; Biessy, Carine ; Scalbert, Augustin ; Touvier, Mathilde and Aleksandrova, Krasimira , et al. (2022) In Frontiers in Nutrition 9.
- Contribution to journal › Article
2021
Mark Consumption of ultra-processed foods associated with weight gain and obesity in adults : A multi-national cohort study
Cordova, Reynalda ; Kliemann, Nathalie ; Huybrechts, Inge ; Rauber, Fernanda ; Vamos, Eszter P ; Levy, Renata Bertazzi ; Wagner, Karl-Heinz ; Viallon, Vivian ; Casagrande, Corinne and Nicolas, Geneviève , et al. (2021) In Clinical Nutrition 40(9). p.5079-5088
- Contribution to journal › Article

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