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- 2007
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Mark
Does Glycemic Index (GI) apply to toddlers? – a pilot study
2007)(
- Working paper/Preprint › Working paper
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Mark
Insulinotrophic effects of milk proteins
2007) 2nd International congress on “Prediabetes” and Metabolic Syndrome(
- Contribution to conference › Abstract
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Mark
Influence of food form on acute and second meal glucose tolerance to wheat and rye products
2007) International ICC Conference on Rye(
- Contribution to conference › Abstract
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Mark
Lactobacillus rhamnosus DSM 6594 in fermented milk reduces abdominal pain and affects the intestinal micro-flora in patients with irritable bowel syndrome (IBS)
2007)(
- Working paper/Preprint › Working paper
- 2006
-
Mark
Glucose and insulin responses in healthy men to barley bread with different levels of (1 -> 3;1 -> 4)-beta-glucans; predictions using fluidity measurements of in vitro enzyme digests
(
- Contribution to journal › Article
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Mark
Resistant starch formation in temperature treated potato starches varying in amylose/amylopectin ratio
(
- Contribution to journal › Article
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Mark
Determination of glycaemic index; some methodological aspects related to the analysis of carbohydrate load and characteristics of the previous evening meal
(
- Contribution to journal › Article
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Mark
Effects of GI and content of indigestible carbohydrates of cereal-based evening meals on glucose tolerance at a subsequent standardised breakfast
(
- Contribution to journal › Article
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Mark
A dietary exchange of common bread for tailored bread of low glycaemic index and rich in dietary fibre improved insulin economy in young women with impaired glucose tolerance.
(
- Contribution to journal › Article
-
Mark
Does glycaemic Index (GI) apply in early childhood?- a pilot study
2006) IFHIC 2006, International Food & Health Innovation Conference(
- Contribution to conference › Abstract