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- 2023
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Mark
The effect of disperse phase viscosity in the emulsification of a semi-dairy beverage–combining emulsification experiments and numerical single drop breakup simulations
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- Contribution to journal › Article
- 2021
-
Mark
Towards a standard method for estimating fragmentation rates in emulsification experiments
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- Contribution to journal › Article
- 2020
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Mark
A mechanistic investigation of cell breakup in tomato juice homogenization
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- Contribution to journal › Article
- 2011
-
Mark
High resolution experimental measurement of turbulent flow field in a high pressure homogenizer model and its implications on turbulent drop fragmentation
(
- Contribution to journal › Article