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- 2021
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Estimated salt intake and risk of atrial fibrillation in a prospective community-based cohort
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- Contribution to journal › Article
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Weight change in middle adulthood and risk of cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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- Contribution to journal › Article
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Gut microbiota composition in relation to intake of added sugar, sugar-sweetened beverages and artificially sweetened beverages in the Malmö Offspring Study
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- Contribution to journal › Article
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Cellular dehydration acutely degrades mood mainly in women : A counterbalanced, crossover trial
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- Contribution to journal › Article
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Hydration for health hypothesis : a narrative review of supporting evidence
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- Contribution to journal › Scientific review
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Serum choline in extremely preterm infants declines with increasing parenteral nutrition
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- Contribution to journal › Article
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Consumption of red meat, genetic susceptibility, and risk of LADA and type 2 diabetes
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- Contribution to journal › Article
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Individual participant data (IPD)-level meta-analysis of randomised controlled trials with vitamin D-fortified foods to estimate Dietary Reference Values for vitamin D
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- Contribution to journal › Article
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The influence of fish consumption on serum n-3 polyunsaturated fatty acid (PUFA) concentrations in women of childbearing age : a randomised controlled trial (the iFish Study)
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- Contribution to journal › Article
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Mark
Fewer Community-Acquired Colds with Daily Consumption of Lactiplantibacillus plantarum HEAL9 and Lacticaseibacillus paracasei 8700:2. A Randomized, Placebo-Controlled Clinical Trial
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- Contribution to journal › Article