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- 2014
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Mark
Substituent Effects on in Vitro Antioxidizing Properties, Stability, and Solubility in Flavonoids
(
- Contribution to journal › Scientific review
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Mark
Cereal Byproducts Have Prebiotic Potential in Mice Fed a High-Fat Diet
(
- Contribution to journal › Article
-
Mark
Effects of Soluble and Insoluble Fractions from Bilberries, Black Currants, and Raspberries on Short-Chain Fatty Acid Formation, Anthocyanin Excretion, and Cholesterol in Rats.
(
- Contribution to journal › Article
-
Mark
Does biological quality matter? Direct and reflected appraisal of biodiversity in temperate deciduous broad-leaf forest.
(
- Contribution to journal › Article
-
Mark
Plasmin Activity in UHT Milk: Relationship between Proteolysis, Age Gelation, and Bitterness
(
- Contribution to journal › Article
-
Mark
Maatalouden ympäristötuen vaikuttavuuden seurantatutkimus (MYTVAS 3) : loppuraportti
2014)(
- Book/Report › Report
- 2013
-
Mark
Xylooligosaccharides from Hardwood and Cereal Xylans Produced by a Thermostable Xylanase as Carbon Sources for Lactobacillus brevis and Bifidobacterium adolescentis.
(
- Contribution to journal › Article
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Mark
Impact of cell wall-degrading enzymes on water-holding capacity and solubility of dietary fibre in rye and wheat bran.
(
- Contribution to journal › Article
-
Mark
Pancreatic lipase-colipase binds strongly to the thylakoid membrane surface.
(
- Contribution to journal › Article
-
Mark
Outdoor environments at three nursing homes-qualitative interviews with residents and next of kin
(
- Contribution to journal › Article