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- 2022
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Mark
Plant-Based Meat Analogues from Alternative Protein : A Systematic Literature Review
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- Contribution to journal › Scientific review
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Comparative immunomodulatory effects in mice and in human dendritic cells of five bacterial strains selected for biocontrol of leafy green vegetables
2022) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 165.(
- Contribution to journal › Article
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Mark
Identification of New CTX Analogues in Fish from the Madeira and Selvagens Archipelagos by Neuro‐2a CBA and LC‐HRMS
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- Contribution to journal › Article
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On the effect of flavonoids and dietary fibre in lingonberries on atherosclerotic plaques, lipid profiles and gut microbiota composition in Apoe-/- mice
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- Contribution to journal › Article
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Indigestible fraction of guava fruit : Phenolic profile, colonic fermentation and effect on HT-29 cells
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- Contribution to journal › Article
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Phytochemical Profile, Biological Properties, and Food Applications of the Medicinal Plant Syzygium cumini
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- Contribution to journal › Scientific review
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Personalized Dietary Recommendations Based on Lipid-Related Genetic Variants : A Systematic Review
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- Contribution to journal › Scientific review
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Effect of Microwave Heat Processing on Nutritional Indices, Antinutrients, and Sensory Attributes of Potato Powder-Supplemented Flatbread
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- Contribution to journal › Article
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Mark
IgG Binds Escherichia coli Serine Protease EspP and Protects Mice From E. coli O157:H7 Infection
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- Contribution to journal › Article
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Perceptions and Attitudes about Eating with the Fingers-An Explorative Study among Older Adults with Motoric Eating Difficulties, Relatives and Professional Caregivers
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- Contribution to journal › Article