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- 2018
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Mark
Effects of barley variety, dietary fiber and β-glucan content on bile acid composition in cecum of rats fed low- and high-fat diets
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- Contribution to journal › Article
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Mark
Barley Products of Different Fiber Composition Selectively Change Microbiota Composition in Rats
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- Contribution to journal › Article
- 2017
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Mark
Application of a dynamic gastrointestinal in vitro model combined with a rat model to predict the digestive fate of barley dietary fibre and evaluate potential impact on hindgut fermentation
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- Contribution to journal › Article
- 2016
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Mark
Lingonberries reduce atherosclerosis in Apoe-/- mice in association with altered gut microbiota composition and improved lipid profile.
(
- Contribution to journal › Article
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Mark
Molecular properties of guar gum and pectin modify cecal bile acids, microbiota, and plasma lipopolysaccharide-binding protein in rats
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- Contribution to journal › Article