LUP Statistics
Record
- Title
- Formulation and Processing Optimization of Pea-Based Barista Drink : Effects of Emulsifiers and Calcium Salts
- Type
- Student Paper
- Publ. year
- 2025
- Author/s
- Hammelehle, Lucia Theresa; Perbellini, Anna
- Department/s
- Food Technology and Nutrition (M.Sc.)
- In LUP since
- 2025-05-23
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