LUP Statistics
Record
- Title
- Optimizing Heat Treatment of Fruit Juices: Ensuring Quality Through Reduced Temperature
- Type
- Student Paper
- Publ. year
- 2025
- Author/s
- Sarlak, Shahram
- Department/s
- Food Technology and Nutrition (M.Sc.)
- In LUP since
- 2025-06-23
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