LUP Statistics
Record
- Title
- Oat Okara – Characterization and Potential Product
- Type
- Student Paper
- Publ. year
- 2026
- Author/s
- Johansson, Ylva
- Department/s
- Food Technology and Nutrition (M.Sc.)
- In LUP since
- 2026-08-10
Downloads
| Total | This Year | This Month |
| 75 | 75 | 9 |
Brazil  |
8 (11%) |
China  |
8 (11%) |
Germany  |
7 (9%) |
United States of America  |
6 (8%) |
New Zealand  |
4 (5%) |
Sweden  |
4 (5%) |
Estonia  |
4 (5%) |
Turkiye  |
3 (4%) |
Singapore  |
3 (4%) |
Slovenia  |
3 (4%) |
Finland  |
2 (3%) |
Italy  |
2 (3%) |
Ukraine  |
2 (3%) |
Philippines  |
1 (1%) |
Bangladesh  |
1 (1%) |
Viet Nam  |
1 (1%) |
Hungary  |
1 (1%) |
Norway  |
1 (1%) |
Panama  |
1 (1%) |
Russian Federation  |
1 (1%) |
Hong Kong (China)  |
1 (1%) |
Spain  |
1 (1%) |
United Kingdom of Great Britain and Northern Ireland  |
1 (1%) |
Switzerland  |
1 (1%) |
Netherlands (Kingdom of the)  |
1 (1%) |
Denmark  |
1 (1%) |
Malaysia  |
1 (1%) |
Nigeria  |
1 (1%) |
Saudi Arabia  |
1 (1%) |
France  |
1 (1%) |
Argentina  |
1 (1%) |
Lebanon  |
1 (1%) |