21 – 30 of 168
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2022
-
Mark
Development of a Vegan Minced Meat Analogue with Mycoprotein
(
- Master (Two yrs)
-
Mark
Frame Sections for Highly Insulated Industrial Doors
(
- Master (Two yrs)
-
Mark
Creating A Chicken Analogue with Mycoprotein
(
- Master (Two yrs)
-
Mark
Development of Foot Design for Gasketed Plate Heat Exchangers
(
- Master (Two yrs)
-
Mark
Machine Concept for Pulsed Electric Field Treatment of Leafy Products
(
- Master (Two yrs)
-
Mark
New Motor for Weather Shelter
(
- Master (Two yrs)
- 2021
-
Mark
Concept study of a new drive system for industrial folding doors
(
- Prof. qual. >4 yrs
-
Mark
Investigation of Texture Creation in Mycoprotein Products With a Focus On Fish
(
- Master (Two yrs)
-
Mark
A self-service design concept for last mile delivery: The solution for retail stores in urban environments
(
- Master (Two yrs)
-
Mark
Development of a plant-based ice cream
(
- Master (Two yrs)