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Record
Title
Näringsvärdesförändring under tillagning och varmhållning av måltider avsedda för äldraomsorgen. En studie av tre vattenlösliga vitaminer.
Type
Student Paper
Publ. year
2009
Author/s
Paulsson, Marie; Rosenberg, Therese
Department/s
Department of Food Technology, Engineering and Nutrition
In LUP since
2009-08-19
Downloads

Total This Year This Month
2219 194 20
Downloads per country

Sweden 1958 (88%)
United States of America 68 (3%)
Finland 21 (1%)
Germany 19 (1%)
Norway 17 (1%)
China 14 (1%)
Russian Federation 12 (1%)
Czechia 12 (1%)
Denmark 10 (0%)
France 8 (0%)
Unknown 7 (0%)
Singapore 5 (0%)
Netherlands (Kingdom of the) 4 (0%)
Ireland 4 (0%)
Portugal 4 (0%)
Åland Islands 4 (0%)
Spain 4 (0%)
Malaysia 3 (0%)
Hong Kong (China) 3 (0%)
Israel 3 (0%)
Canada 3 (0%)
Australia 3 (0%)
Ukraine 2 (0%)
Italy 2 (0%)
United Kingdom of Great Britain and Northern Ireland 2 (0%)
Switzerland 2 (0%)
Austria 2 (0%)
Estonia 2 (0%)
India 1 (0%)
Oman 1 (0%)
Somalia 1 (0%)
Guatemala 1 (0%)
Iraq 1 (0%)
Thailand 1 (0%)
Croatia 1 (0%)
Romania 1 (0%)
Zambia 1 (0%)
Colombia 1 (0%)
Lithuania 1 (0%)
Guyana 1 (0%)
Sudan 1 (0%)
Kazakhstan 1 (0%)
Bosnia and Herzegovina 1 (0%)
Bahamas 1 (0%)
Taiwan (China) 1 (0%)
Japan 1 (0%)
Luxembourg 1 (0%)
Hungary 1 (0%)
South Korea 1 (0%)
About
The download statistics shown here have been collected since the launch of LUP in October 2007 and are updated every night. Statistics are available for all records with open access fulltexts. Efforts have been made to exclude downloads by robots and track irregular download activities.

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Disclaimer
The information on downloads per country is based on the geolocation of IP addresses and may not be completely accurate. The statistics presented here may also change retroactively when the calculation process is improved to provide more accurate results.

Statistics Last Updated
Tue Sep 17 08:47:40 2024