Flexible cooking
(2023) In Diploma work IDEM05 20231Industrial Design
- Abstract (Swedish)
- This thesis describes the design process and result of a product system that facilitates cooking and baking in a flexible way for young professionals with a small city apartment. The system consists of a small pot, a pan, an oven that also serves as a big pot, a hot plate and a battery pack which can be attached to the hotplate. The main design challenges that were solved during this project include stackability of the components, creating an oven grid that is accessible from the top, detachable handles for the cookware, portability and cable management. The system can completely replace a big stovetop oven, while saving space, energy and money. The design process includes background research such as trend analysis and interviews, as well... (More)
- This thesis describes the design process and result of a product system that facilitates cooking and baking in a flexible way for young professionals with a small city apartment. The system consists of a small pot, a pan, an oven that also serves as a big pot, a hot plate and a battery pack which can be attached to the hotplate. The main design challenges that were solved during this project include stackability of the components, creating an oven grid that is accessible from the top, detachable handles for the cookware, portability and cable management. The system can completely replace a big stovetop oven, while saving space, energy and money. The design process includes background research such as trend analysis and interviews, as well as the concept development, experiments and explanations of the design elements and manufacturing. (Less)
Please use this url to cite or link to this publication:
http://lup.lub.lu.se/student-papers/record/9133082
- author
- Gorges, Ronja and Tarukoski, Nils
- supervisor
- organization
- course
- IDEM05 20231
- year
- 2023
- type
- H2 - Master's Degree (Two Years)
- subject
- publication/series
- Diploma work
- report number
- LUT-DVIDE/EX--22/50649-SE
- other publication id
- ISRN
- language
- English
- id
- 9133082
- date added to LUP
- 2023-07-18 08:54:47
- date last changed
- 2023-07-18 08:54:47
@misc{9133082, abstract = {{This thesis describes the design process and result of a product system that facilitates cooking and baking in a flexible way for young professionals with a small city apartment. The system consists of a small pot, a pan, an oven that also serves as a big pot, a hot plate and a battery pack which can be attached to the hotplate. The main design challenges that were solved during this project include stackability of the components, creating an oven grid that is accessible from the top, detachable handles for the cookware, portability and cable management. The system can completely replace a big stovetop oven, while saving space, energy and money. The design process includes background research such as trend analysis and interviews, as well as the concept development, experiments and explanations of the design elements and manufacturing.}}, author = {{Gorges, Ronja and Tarukoski, Nils}}, language = {{eng}}, note = {{Student Paper}}, series = {{Diploma work}}, title = {{Flexible cooking}}, year = {{2023}}, }