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- 2019
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Mark
The buzzing future of food: Opportunities and barriers for Denmark to normalize insects as a sustainable meat alternative
(2019) In Master Thesis Series in Environmental Studies and Sustainability Science MESM02 20191
LUCSUS (Lund University Centre for Sustainability Studies)- Master (Two yrs)
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Mark
Are edible insects the new black? An exploratory study assessing Danish children’s perception of edible insects
(2019) In Master Thesis Series in Environmental Studies and Sustainability Science MESM02 20182
LUCSUS (Lund University Centre for Sustainability Studies)- Master (Two yrs)