The Dynamics of Innovation Clusters. Examples from the Food Industry
(2003)- Abstract
- The book provides an in-depth analysis of the processes of innovation found in industrial clusters. The Authors focus particularly on the characteristics of innovation clusters and their operation in the food industry. This is revealed through novel case studies, detailed research on dynamic cluster relationship between academia and the industry, and the role of competencies, resources, interactions and leadership.
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/1386174
- author
- Lagnevik, Magnus LU ; Sjöholm, Ingegerd ; Östberg, Jacob and Lareke, Anders
- organization
- publishing date
- 2003
- type
- Book/Report
- publication status
- published
- subject
- keywords
- Innovation cluster Innovation System Innovation Dy
- publisher
- Edward Elgar Publishing
- ISBN
- 1843763672
- language
- English
- LU publication?
- yes
- id
- 6f84d7c1-31ad-49e6-91f9-cd56d7b20ee4 (old id 1386174)
- date added to LUP
- 2016-04-04 10:07:31
- date last changed
- 2018-11-21 20:56:54
@book{6f84d7c1-31ad-49e6-91f9-cd56d7b20ee4, abstract = {{The book provides an in-depth analysis of the processes of innovation found in industrial clusters. The Authors focus particularly on the characteristics of innovation clusters and their operation in the food industry. This is revealed through novel case studies, detailed research on dynamic cluster relationship between academia and the industry, and the role of competencies, resources, interactions and leadership.}}, author = {{Lagnevik, Magnus and Sjöholm, Ingegerd and Östberg, Jacob and Lareke, Anders}}, isbn = {{1843763672}}, keywords = {{Innovation cluster Innovation System Innovation Dy}}, language = {{eng}}, publisher = {{Edward Elgar Publishing}}, title = {{The Dynamics of Innovation Clusters. Examples from the Food Industry}}, year = {{2003}}, }