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Food Innovation at Interfaces. Experience from the Öresund region

Lagnevik, Magnus LU (2008) In Pathways to high-tech valleys and research triangles : innovative entrepreneurship, knowledge transfer and cluster formation in Europe and the United States
Abstract
This book chapter contains an analysis of the innovation processes in the food area in Sweden. It is part of a book comparing centers of excellence in innovation i Europe and their similarities and differences concerning innovation dynamics
Please use this url to cite or link to this publication:
author
organization
publishing date
type
Chapter in Book/Report/Conference proceeding
publication status
published
subject
keywords
Food innovation systems innovation dynamics
in
Pathways to high-tech valleys and research triangles : innovative entrepreneurship, knowledge transfer and cluster formation in Europe and the United States
editor
Hulsink, Willem and Dons, Hans
publisher
Springer
ISBN
978-1-4020-8336-5
language
English
LU publication?
yes
id
9b4cb04a-1131-4fee-8d0b-6f9c8b5f1294 (old id 1386178)
date added to LUP
2009-04-20 12:27:20
date last changed
2016-04-16 08:14:42
@misc{9b4cb04a-1131-4fee-8d0b-6f9c8b5f1294,
  abstract     = {This book chapter contains an analysis of the innovation processes in the food area in Sweden. It is part of a book comparing centers of excellence in innovation i Europe and their similarities and differences concerning innovation dynamics},
  author       = {Lagnevik, Magnus},
  editor       = {Hulsink, Willem and Dons, Hans},
  isbn         = {978-1-4020-8336-5},
  keyword      = {Food innovation systems innovation dynamics},
  language     = {eng},
  publisher    = {ARRAY(0xae77480)},
  series       = {Pathways to high-tech valleys and research triangles : innovative entrepreneurship, knowledge transfer and cluster formation in Europe and the United States},
  title        = {Food Innovation at Interfaces. Experience from the Öresund region},
  year         = {2008},
}