Physical Chemistry
901 – 910 of 1799
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- 2012
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New routes to food gels and glasses
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- Contribution to journal › Article
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Origin of suppressed demixing in casein/xanthan mixtures
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- Contribution to journal › Article
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pH-responsive liposome-templated polyelectrolyte nanocapsules
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- Contribution to journal › Article
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Counter-ion effect on surfactant-DNA gel particles as controlled DNA delivery systems
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- Contribution to journal › Article
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ssRNA base pairing at a bilayer interface can be controlled by the acyl chain order
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- Contribution to journal › Article
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Small polar molecules like glycerol and urea can preserve the fluidity of lipid bilayers under dry conditions
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- Contribution to journal › Article
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Water-Diesel Microemulsions Stabilized by an Anionic Extended Surfactant and a Cationic Hydrotrope
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- Contribution to journal › Article
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Coarse-Graining of Ionic Microgels: Theory and Experiment
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- Contribution to journal › Article
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Multilayers at Interfaces of an Oppositely Charged Polyelectrolyte/Surfactant System Resulting from the Transport of Bulk Aggregates under Gravity
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- Contribution to journal › Article
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Impact of branching on the viscoelasticity of wormlike reverse micelles
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- Contribution to journal › Article