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Overcoming extended lag phase on optically pure lactic acid production from pretreated softwood solids

Campos, Joana ; Almqvist, Henrik ; Bao, Jie ; Wallberg, Ola LU orcid and Lidén, Gunnar LU (2023) In Frontiers in Bioengineering and Biotechnology 11.
Abstract

Optically pure lactic acid (LA) is needed in PLA (poly-lactic acid) production to build a crystalline structure with a higher melting point of the biopolymer than that of the racemic mixture. Lignocellulosic biomass can be used as raw material for LA production, in a non-food biorefinery concept. In the present study, genetically engineered P. acidilactici ZP26 was cultivated in a simultaneous saccharification and fermentation (SSF) process using steam pretreated softwood solids as a carbon source to produce optically pure D-LA. Given the low concentrations of identifiable inhibitory compounds from sugar and lignin degradation, the fermentation rate was expected to follow the rate of enzymatic hydrolysis. However, added pretreated... (More)

Optically pure lactic acid (LA) is needed in PLA (poly-lactic acid) production to build a crystalline structure with a higher melting point of the biopolymer than that of the racemic mixture. Lignocellulosic biomass can be used as raw material for LA production, in a non-food biorefinery concept. In the present study, genetically engineered P. acidilactici ZP26 was cultivated in a simultaneous saccharification and fermentation (SSF) process using steam pretreated softwood solids as a carbon source to produce optically pure D-LA. Given the low concentrations of identifiable inhibitory compounds from sugar and lignin degradation, the fermentation rate was expected to follow the rate of enzymatic hydrolysis. However, added pretreated solids (7% on weight (w/w) of water-insoluble solids [WIS]) significantly and immediately affected the process performance, which resulted in a long lag phase (more than 40 h) before the onset of the exponential phase of the fermentation. This unexpected delay was also observed without the addition of enzymes in the SSF and in a model fermentation with glucose and pretreated solids without added enzymes. Experiments showed that it was possible to overcome the extended lag phase in the presence of pretreated softwood solids by allowing the microorganism to initiate its exponential phase in synthetic medium, and subsequently adding the softwood solids and enzymatic blend to proceed to an SSF with D-LA production.

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author
; ; ; and
organization
publishing date
type
Contribution to journal
publication status
published
subject
keywords
cell-solid interaction, D-lactic acid, inhibition, lag phase, Pediococcus acidilactici, softwood
in
Frontiers in Bioengineering and Biotechnology
volume
11
article number
1248441
publisher
Frontiers Media S. A.
external identifiers
  • pmid:37744257
  • scopus:85171882790
ISSN
2296-4185
DOI
10.3389/fbioe.2023.1248441
language
English
LU publication?
yes
id
0b06dda6-d83b-4add-83bb-873e551b19f4
date added to LUP
2023-12-21 14:20:59
date last changed
2024-04-19 23:48:41
@article{0b06dda6-d83b-4add-83bb-873e551b19f4,
  abstract     = {{<p>Optically pure lactic acid (LA) is needed in PLA (poly-lactic acid) production to build a crystalline structure with a higher melting point of the biopolymer than that of the racemic mixture. Lignocellulosic biomass can be used as raw material for LA production, in a non-food biorefinery concept. In the present study, genetically engineered P. acidilactici ZP26 was cultivated in a simultaneous saccharification and fermentation (SSF) process using steam pretreated softwood solids as a carbon source to produce optically pure D-LA. Given the low concentrations of identifiable inhibitory compounds from sugar and lignin degradation, the fermentation rate was expected to follow the rate of enzymatic hydrolysis. However, added pretreated solids (7% on weight (w/w) of water-insoluble solids [WIS]) significantly and immediately affected the process performance, which resulted in a long lag phase (more than 40 h) before the onset of the exponential phase of the fermentation. This unexpected delay was also observed without the addition of enzymes in the SSF and in a model fermentation with glucose and pretreated solids without added enzymes. Experiments showed that it was possible to overcome the extended lag phase in the presence of pretreated softwood solids by allowing the microorganism to initiate its exponential phase in synthetic medium, and subsequently adding the softwood solids and enzymatic blend to proceed to an SSF with D-LA production.</p>}},
  author       = {{Campos, Joana and Almqvist, Henrik and Bao, Jie and Wallberg, Ola and Lidén, Gunnar}},
  issn         = {{2296-4185}},
  keywords     = {{cell-solid interaction; D-lactic acid; inhibition; lag phase; Pediococcus acidilactici; softwood}},
  language     = {{eng}},
  publisher    = {{Frontiers Media S. A.}},
  series       = {{Frontiers in Bioengineering and Biotechnology}},
  title        = {{Overcoming extended lag phase on optically pure lactic acid production from pretreated softwood solids}},
  url          = {{http://dx.doi.org/10.3389/fbioe.2023.1248441}},
  doi          = {{10.3389/fbioe.2023.1248441}},
  volume       = {{11}},
  year         = {{2023}},
}