Quantification of proteomic profile changes in the hemolymph of crayfish during in vitro coagulation
(2023) In Developmental and Comparative Immunology 147.- Abstract
Hemolymph is the circulatory fluid that fills the body cavity of crustaceans, analogous to blood in vertebrates. Hemolymph coagulation, similar to blood clotting in vertebrates, plays a crucial role in wound healing and innate immune responses. Despite extensive studies on the clotting process in crustaceans, no comparative quantitative analysis of the protein composition of non-clotted and clotted hemolymph in any decapod has been reported. In this study, we used label-free protein quantification with high-resolution mass spectrometry to identify the proteomic profile of hemolymph in crayfish and quantify significant changes in protein abundances between non-clotted and clotted hemolymph. Our analysis identified a total of two-hundred... (More)
Hemolymph is the circulatory fluid that fills the body cavity of crustaceans, analogous to blood in vertebrates. Hemolymph coagulation, similar to blood clotting in vertebrates, plays a crucial role in wound healing and innate immune responses. Despite extensive studies on the clotting process in crustaceans, no comparative quantitative analysis of the protein composition of non-clotted and clotted hemolymph in any decapod has been reported. In this study, we used label-free protein quantification with high-resolution mass spectrometry to identify the proteomic profile of hemolymph in crayfish and quantify significant changes in protein abundances between non-clotted and clotted hemolymph. Our analysis identified a total of two-hundred and nineteen proteins in both hemolymph groups. Furthermore, we discussed the potential functions of the top most high and low-abundant proteins in hemolymph proteomic profile. The quantity of most of the proteins was not significantly changed during coagulation between non-clotted and clotted hemolymph, which may indicate that clotting proteins are likely pre-synthesized, allowing for a swift coagulation response to injury. Four proteins still showed abundance differences (p < 0.05, fold change>2), including C-type lectin domain-containing proteins, Laminin A chain, Tropomyosin, and Reverse transcriptase domain-containing proteins. While the first three proteins were down-regulated, the last one was up-regulated. The down-regulation of structural and cytoskeletal proteins may affect the process of hemocyte degranulation needed for coagulation, while the up-regulation of an immune-related protein might be attributed to the phagocytosis ability of viable hemocytes during coagulation.
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- author
- Mengal, Kifayatullah LU ; Kor, Golara ; Siino, Valentina LU ; Buřič, Miloš ; Kozák, Pavel ; Levander, Fredrik LU and Niksirat, Hamid LU
- organization
- publishing date
- 2023
- type
- Contribution to journal
- publication status
- published
- subject
- keywords
- Clot proteomics, Decapods, Innate immunity, Protein
- in
- Developmental and Comparative Immunology
- volume
- 147
- article number
- 104760
- publisher
- Elsevier
- external identifiers
-
- scopus:85162154518
- pmid:37331675
- ISSN
- 0145-305X
- DOI
- 10.1016/j.dci.2023.104760
- language
- English
- LU publication?
- yes
- id
- 0f25f513-35f1-49db-8ecc-3b87ed32038f
- date added to LUP
- 2023-09-04 10:41:32
- date last changed
- 2024-12-15 03:29:19
@article{0f25f513-35f1-49db-8ecc-3b87ed32038f, abstract = {{<p>Hemolymph is the circulatory fluid that fills the body cavity of crustaceans, analogous to blood in vertebrates. Hemolymph coagulation, similar to blood clotting in vertebrates, plays a crucial role in wound healing and innate immune responses. Despite extensive studies on the clotting process in crustaceans, no comparative quantitative analysis of the protein composition of non-clotted and clotted hemolymph in any decapod has been reported. In this study, we used label-free protein quantification with high-resolution mass spectrometry to identify the proteomic profile of hemolymph in crayfish and quantify significant changes in protein abundances between non-clotted and clotted hemolymph. Our analysis identified a total of two-hundred and nineteen proteins in both hemolymph groups. Furthermore, we discussed the potential functions of the top most high and low-abundant proteins in hemolymph proteomic profile. The quantity of most of the proteins was not significantly changed during coagulation between non-clotted and clotted hemolymph, which may indicate that clotting proteins are likely pre-synthesized, allowing for a swift coagulation response to injury. Four proteins still showed abundance differences (p < 0.05, fold change>2), including C-type lectin domain-containing proteins, Laminin A chain, Tropomyosin, and Reverse transcriptase domain-containing proteins. While the first three proteins were down-regulated, the last one was up-regulated. The down-regulation of structural and cytoskeletal proteins may affect the process of hemocyte degranulation needed for coagulation, while the up-regulation of an immune-related protein might be attributed to the phagocytosis ability of viable hemocytes during coagulation.</p>}}, author = {{Mengal, Kifayatullah and Kor, Golara and Siino, Valentina and Buřič, Miloš and Kozák, Pavel and Levander, Fredrik and Niksirat, Hamid}}, issn = {{0145-305X}}, keywords = {{Clot proteomics; Decapods; Innate immunity; Protein}}, language = {{eng}}, publisher = {{Elsevier}}, series = {{Developmental and Comparative Immunology}}, title = {{Quantification of proteomic profile changes in the hemolymph of crayfish during in vitro coagulation}}, url = {{http://dx.doi.org/10.1016/j.dci.2023.104760}}, doi = {{10.1016/j.dci.2023.104760}}, volume = {{147}}, year = {{2023}}, }