Book review: Contested Tastes: Foie Gras and the Politics of Food
(2017) In Acta Sociologica 60(3). p.285-286
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/11f7a3cb-78f1-4139-be47-f4d136678b20
- author
- Bååth, Jonas LU
- publishing date
- 2017
- type
- Contribution to journal
- publication status
- published
- subject
- keywords
- Sociology, Sociologi
- in
- Acta Sociologica
- volume
- 60
- issue
- 3
- pages
- 2 pages
- publisher
- SAGE Publications
- ISSN
- 0001-6993
- DOI
- 10.1177/0001699317694232
- language
- English
- LU publication?
- no
- id
- 11f7a3cb-78f1-4139-be47-f4d136678b20
- date added to LUP
- 2019-08-07 09:01:15
- date last changed
- 2019-10-13 02:15:26
@misc{11f7a3cb-78f1-4139-be47-f4d136678b20, author = {{Bååth, Jonas}}, issn = {{0001-6993}}, keywords = {{Sociology; Sociologi}}, language = {{eng}}, note = {{Review}}, number = {{3}}, pages = {{285--286}}, publisher = {{SAGE Publications}}, series = {{Acta Sociologica}}, title = {{Book review: Contested Tastes: Foie Gras and the Politics of Food}}, url = {{http://dx.doi.org/10.1177/0001699317694232}}, doi = {{10.1177/0001699317694232}}, volume = {{60}}, year = {{2017}}, }