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Diet and risk of coronary heart disease

Berglund, Göran LU and Fagrell, Bengt (2012) In Scandinavian Cardiovascular Journal 46(3). p.131-136
Please use this url to cite or link to this publication:
author
and
organization
publishing date
type
Contribution to journal
publication status
published
subject
in
Scandinavian Cardiovascular Journal
volume
46
issue
3
pages
131 - 136
publisher
Taylor & Francis
external identifiers
  • wos:000304203000002
  • scopus:84861066909
ISSN
1651-2006
DOI
10.3109/14017431.2012.665213
language
English
LU publication?
yes
id
8d5f7c48-d89f-420a-a214-ad0733ce9102 (old id 2799754)
date added to LUP
2016-04-01 13:46:59
date last changed
2022-03-21 20:31:21
@misc{8d5f7c48-d89f-420a-a214-ad0733ce9102,
  author       = {{Berglund, Göran and Fagrell, Bengt}},
  issn         = {{1651-2006}},
  language     = {{eng}},
  number       = {{3}},
  pages        = {{131--136}},
  publisher    = {{Taylor & Francis}},
  series       = {{Scandinavian Cardiovascular Journal}},
  title        = {{Diet and risk of coronary heart disease}},
  url          = {{http://dx.doi.org/10.3109/14017431.2012.665213}},
  doi          = {{10.3109/14017431.2012.665213}},
  volume       = {{46}},
  year         = {{2012}},
}