Dodgy dumplings and lethal liver: risk, food terrorism, and Sino–Japanese relations
(2015) In The Pacific Review 28(2). p.303-321
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/368ae01a-b3c1-47ca-8daa-b7ec9f8d549f
- author
- O’shea, Paul LU
- publishing date
- 2015-03-15
- type
- Contribution to journal
- publication status
- published
- subject
- keywords
- Asia Studies, food industry, Japan, China
- in
- The Pacific Review
- volume
- 28
- issue
- 2
- pages
- 303 - 321
- publisher
- Taylor & Francis
- external identifiers
-
- scopus:84925105159
- ISSN
- 0951-2748
- DOI
- 10.1080/09512748.2014.995128
- language
- English
- LU publication?
- no
- id
- 368ae01a-b3c1-47ca-8daa-b7ec9f8d549f
- alternative location
- http://www.tandfonline.com/doi/abs/10.1080/09512748.2014.995128
- date added to LUP
- 2017-02-16 12:48:14
- date last changed
- 2022-04-09 03:15:10
@article{368ae01a-b3c1-47ca-8daa-b7ec9f8d549f,
author = {{O’shea, Paul}},
issn = {{0951-2748}},
keywords = {{Asia Studies; food industry; Japan; China}},
language = {{eng}},
month = {{03}},
number = {{2}},
pages = {{303--321}},
publisher = {{Taylor & Francis}},
series = {{The Pacific Review}},
title = {{Dodgy dumplings and lethal liver: risk, food terrorism, and Sino–Japanese relations}},
url = {{http://dx.doi.org/10.1080/09512748.2014.995128}},
doi = {{10.1080/09512748.2014.995128}},
volume = {{28}},
year = {{2015}},
}