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A diaphragm diffusion cell applied to ethanol diffusion in agarose gel: A reproducibility study

Westrin, BA and Axelsson, Anders LU (1991) In Biotechnology Techniques 5(4). p.303-306
Abstract
The effective diffusion coefficient of ethanol in a 4 %(w/v) agarose gel at 25-degrees-C was measured using a diaphragm diffusion cell. The reproducibility was very good; a standard deviation of only 2% was obtained. The mean value (9.5 x 10(-6) cm2/s) agreed well with available theory and previous investigations.
Please use this url to cite or link to this publication:
author
and
organization
publishing date
type
Contribution to journal
publication status
published
subject
in
Biotechnology Techniques
volume
5
issue
4
pages
303 - 306
publisher
Springer
external identifiers
  • wos:A1991GE42900015
  • scopus:51249177699
ISSN
0951-208X
DOI
10.1007/BF02438668
language
English
LU publication?
yes
id
3e05e000-38b4-48f7-a797-84f199b1453f (old id 3918194)
date added to LUP
2016-04-01 16:50:10
date last changed
2021-01-03 03:11:28
@article{3e05e000-38b4-48f7-a797-84f199b1453f,
  abstract     = {{The effective diffusion coefficient of ethanol in a 4 %(w/v) agarose gel at 25-degrees-C was measured using a diaphragm diffusion cell. The reproducibility was very good; a standard deviation of only 2% was obtained. The mean value (9.5 x 10(-6) cm2/s) agreed well with available theory and previous investigations.}},
  author       = {{Westrin, BA and Axelsson, Anders}},
  issn         = {{0951-208X}},
  language     = {{eng}},
  number       = {{4}},
  pages        = {{303--306}},
  publisher    = {{Springer}},
  series       = {{Biotechnology Techniques}},
  title        = {{A diaphragm diffusion cell applied to ethanol diffusion in agarose gel: A reproducibility study}},
  url          = {{http://dx.doi.org/10.1007/BF02438668}},
  doi          = {{10.1007/BF02438668}},
  volume       = {{5}},
  year         = {{1991}},
}