Food laws and labeling as a contributor to food waste
(2015) p.47-52- Abstract
- Food law, and food labeling, establishes the rights of consumers to safe food and to accurate and honest information. However, food laws can also become a trade barrier and thus contribute to food waste
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/3c6a92df-ca53-4a3a-bd31-f7c1b6f1016f
- author
- Lissel, Elenor LU
- organization
- publishing date
- 2015-10
- type
- Chapter in Book/Report/Conference proceeding
- publication status
- published
- subject
- keywords
- human rights, environmental law, mänskliga rättigheter, miljörätt
- host publication
- Envisioning a future without food waste and food poverty
- article number
- 4
- pages
- 47 - 52
- publisher
- Wageningen Academic Publishers
- ISBN
- 978-90-8686-275-7
- 978-90-8686-820-9
- language
- English
- LU publication?
- yes
- id
- 3c6a92df-ca53-4a3a-bd31-f7c1b6f1016f
- date added to LUP
- 2016-12-13 08:47:52
- date last changed
- 2018-11-21 21:28:14
@inbook{3c6a92df-ca53-4a3a-bd31-f7c1b6f1016f,
abstract = {{Food law, and food labeling, establishes the rights of consumers to safe food and to accurate and honest information. However, food laws can also become a trade barrier and thus contribute to food waste}},
author = {{Lissel, Elenor}},
booktitle = {{Envisioning a future without food waste and food poverty}},
isbn = {{978-90-8686-275-7}},
keywords = {{human rights; environmental law; mänskliga rättigheter; miljörätt}},
language = {{eng}},
pages = {{47--52}},
publisher = {{Wageningen Academic Publishers}},
title = {{Food laws and labeling as a contributor to food waste}},
year = {{2015}},
}