Sources of calicivirus contamination in foodborne outbreaks, Denmark, 2005-2011 - the role of the asymptomatic food handler.
(2015) In Journal of Infectious Diseases 211(4). p.563-570- Abstract
- Norovirus is the predominant cause of foodborne disease outbreaks. Virus contamination may occur during all steps of food processing from production to preparation and serving. The relative importance of these different routes of contamination is unknown.
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/4613897
- author
- Franck, Kristina T ; Lisby, Morten ; Fonager, Jannik ; Schultz, Anna C ; Böttiger, Blenda LU ; Villif, Annette ; Absalonsen, Helle and Ethelberg, Steen
- organization
- publishing date
- 2015
- type
- Contribution to journal
- publication status
- published
- subject
- in
- Journal of Infectious Diseases
- volume
- 211
- issue
- 4
- pages
- 563 - 570
- publisher
- Oxford University Press
- external identifiers
-
- pmid:25156563
- wos:000350221800009
- scopus:84922429104
- pmid:25156563
- ISSN
- 1537-6613
- DOI
- 10.1093/infdis/jiu479
- language
- English
- LU publication?
- yes
- id
- 0ec5dd3f-4cae-4b2c-9fbc-6e79e5103b94 (old id 4613897)
- alternative location
- http://www.ncbi.nlm.nih.gov/pubmed/25156563?dopt=Abstract
- date added to LUP
- 2016-04-01 09:50:53
- date last changed
- 2022-04-27 08:07:31
@article{0ec5dd3f-4cae-4b2c-9fbc-6e79e5103b94, abstract = {{Norovirus is the predominant cause of foodborne disease outbreaks. Virus contamination may occur during all steps of food processing from production to preparation and serving. The relative importance of these different routes of contamination is unknown.}}, author = {{Franck, Kristina T and Lisby, Morten and Fonager, Jannik and Schultz, Anna C and Böttiger, Blenda and Villif, Annette and Absalonsen, Helle and Ethelberg, Steen}}, issn = {{1537-6613}}, language = {{eng}}, number = {{4}}, pages = {{563--570}}, publisher = {{Oxford University Press}}, series = {{Journal of Infectious Diseases}}, title = {{Sources of calicivirus contamination in foodborne outbreaks, Denmark, 2005-2011 - the role of the asymptomatic food handler.}}, url = {{http://dx.doi.org/10.1093/infdis/jiu479}}, doi = {{10.1093/infdis/jiu479}}, volume = {{211}}, year = {{2015}}, }