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Sources of calicivirus contamination in foodborne outbreaks, Denmark, 2005-2011 - the role of the asymptomatic food handler.

Franck, Kristina T; Lisby, Morten; Fonager, Jannik; Schultz, Anna C; Böttiger, Blenda LU ; Villif, Annette; Absalonsen, Helle and Ethelberg, Steen (2015) In Journal of Infectious Diseases 211(4). p.563-570
Abstract
Norovirus is the predominant cause of foodborne disease outbreaks. Virus contamination may occur during all steps of food processing from production to preparation and serving. The relative importance of these different routes of contamination is unknown.
Please use this url to cite or link to this publication:
author
organization
publishing date
type
Contribution to journal
publication status
published
subject
in
Journal of Infectious Diseases
volume
211
issue
4
pages
563 - 570
publisher
Oxford University Press
external identifiers
  • pmid:25156563
  • wos:000350221800009
  • scopus:84922429104
ISSN
1537-6613
DOI
10.1093/infdis/jiu479
language
English
LU publication?
yes
id
0ec5dd3f-4cae-4b2c-9fbc-6e79e5103b94 (old id 4613897)
alternative location
http://www.ncbi.nlm.nih.gov/pubmed/25156563?dopt=Abstract
date added to LUP
2014-09-09 17:39:30
date last changed
2017-11-19 03:00:50
@article{0ec5dd3f-4cae-4b2c-9fbc-6e79e5103b94,
  abstract     = {Norovirus is the predominant cause of foodborne disease outbreaks. Virus contamination may occur during all steps of food processing from production to preparation and serving. The relative importance of these different routes of contamination is unknown.},
  author       = {Franck, Kristina T and Lisby, Morten and Fonager, Jannik and Schultz, Anna C and Böttiger, Blenda and Villif, Annette and Absalonsen, Helle and Ethelberg, Steen},
  issn         = {1537-6613},
  language     = {eng},
  number       = {4},
  pages        = {563--570},
  publisher    = {Oxford University Press},
  series       = {Journal of Infectious Diseases},
  title        = {Sources of calicivirus contamination in foodborne outbreaks, Denmark, 2005-2011 - the role of the asymptomatic food handler.},
  url          = {http://dx.doi.org/10.1093/infdis/jiu479},
  volume       = {211},
  year         = {2015},
}