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To shake or not to shake : 13 C-based evidence on anaerobic methane oxidation in paddy soil

Fan, Lichao ; Shahbaz, Muhammad LU ; Ge, Tida ; Wu, Jinshui ; Dippold, Michaela ; Thiel, Volker ; Kuzyakov, Yakov and Dorodnikov, Maxim (2019) In Soil Biology and Biochemistry 133. p.146-154
Abstract


The anaerobic oxidation of methane (AOM) removes most of the biologically produced methane (CH
4
) from marine ecosystems before it enters the atmosphere and thus mitigates greenhouse gas emissions. As compared to marine environments, surprisingly little is known about the role of AOM in terrestrial ecosystems. Particularly, how AOM controls the CH
4
budget of paddy soils is unexplored, partly reflecting... (More)


The anaerobic oxidation of methane (AOM) removes most of the biologically produced methane (CH
4
) from marine ecosystems before it enters the atmosphere and thus mitigates greenhouse gas emissions. As compared to marine environments, surprisingly little is known about the role of AOM in terrestrial ecosystems. Particularly, how AOM controls the CH
4
budget of paddy soils is unexplored, partly reflecting analytical difficulties in analyzing CH
4
turnover. To date, the most commonly used method to study AOM in soils is in vitro incubation of microcosms with CH
4
injection into the headspace with/without shaking of slurry. Shaking, however, introduces various errors and disturbances. Here we measured AOM in rice paddy soil using a new alternative approach that introduced
13
C-labelled CH
4
directly into soil slurry via a silicone tube without shaking. The results were compared to those obtained by the classical approaches (i.e., with and without tubes and/or shaking). In all batches,
13
C enrichment of CO
2
after
13
CH
4
injection clearly confirmed the occurrence of AOM in paddy soil. The cumulative AOM during 84 days reached 0.16–0.24 μg C g
−1
dry soil without shaking, but it was 33–80% lower with shaking. Unexpectedly, the effect of silicone tubes on AOM was insignificant either with or without shaking, suggesting that the CH
4
concentration in water (slurry) was not the main limiting factor for AOM. Without shaking, the controls without CH
4
addition revealed a steady increase of CH
4
in the headspace/tube, whereas the CH
4
concentration in jars with shaking was constantly low during 59 days. This suggests that shaking inhibited methanogenesis. There was a strong linear correlation between the amount of CH
4
oxidized and CH
4
produced with shaking (R
2
= 0.91), whereas without shaking this relationship followed a power growth regression. Based on the current and reported AOM rates, rough upscale to paddy soils in China showed recycling of ca. 2.0 Tg C of CH
4
each year, making AOM a crucial terrestrial CH
4
sink.

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author
; ; ; ; ; ; and
publishing date
type
Contribution to journal
publication status
published
keywords
C–CH, AOM, CH oxidation, Greenhouse gas emissions, Incubation methods, Paddy soil, Rice cultivation
in
Soil Biology and Biochemistry
volume
133
pages
146 - 154
publisher
Elsevier
external identifiers
  • scopus:85063317032
ISSN
0038-0717
DOI
10.1016/j.soilbio.2019.03.010
language
English
LU publication?
no
id
59ecb434-3985-496d-9d3c-727157376984
date added to LUP
2019-10-23 12:36:24
date last changed
2022-04-18 18:19:34
@article{59ecb434-3985-496d-9d3c-727157376984,
  abstract     = {{<p><br>
                                                         The anaerobic oxidation of methane (AOM) removes most of the biologically produced methane (CH                             <br>
                            <sub>4</sub><br>
                                                         ) from marine ecosystems before it enters the atmosphere and thus mitigates greenhouse gas emissions. As compared to marine environments, surprisingly little is known about the role of AOM in terrestrial ecosystems. Particularly, how AOM controls the CH                             <br>
                            <sub>4</sub><br>
                                                          budget of paddy soils is unexplored, partly reflecting analytical difficulties in analyzing CH                             <br>
                            <sub>4</sub><br>
                                                          turnover. To date, the most commonly used method to study AOM in soils is in vitro incubation of microcosms with CH                             <br>
                            <sub>4</sub><br>
                                                          injection into the headspace with/without shaking of slurry. Shaking, however, introduces various errors and disturbances. Here we measured AOM in rice paddy soil using a new alternative approach that introduced                              <br>
                            <sup>13</sup><br>
                                                         C-labelled CH                             <br>
                            <sub>4</sub><br>
                                                          directly into soil slurry via a silicone tube without shaking. The results were compared to those obtained by the classical approaches (i.e., with and without tubes and/or shaking). In all batches,                              <br>
                            <sup>13</sup><br>
                                                         C enrichment of CO                             <br>
                            <sub>2</sub><br>
                                                          after                              <br>
                            <sup>13</sup><br>
                                                         CH                             <br>
                            <sub>4</sub><br>
                                                          injection clearly confirmed the occurrence of AOM in paddy soil. The cumulative AOM during 84 days reached 0.16–0.24 μg C g                             <br>
                            <sup>−1</sup><br>
                                                          dry soil without shaking, but it was 33–80% lower with shaking. Unexpectedly, the effect of silicone tubes on AOM was insignificant either with or without shaking, suggesting that the CH                             <br>
                            <sub>4</sub><br>
                                                          concentration in water (slurry) was not the main limiting factor for AOM. Without shaking, the controls without CH                             <br>
                            <sub>4</sub><br>
                                                          addition revealed a steady increase of CH                             <br>
                            <sub>4</sub><br>
                                                          in the headspace/tube, whereas the CH                             <br>
                            <sub>4</sub><br>
                                                          concentration in jars with shaking was constantly low during 59 days. This suggests that shaking inhibited methanogenesis. There was a strong linear correlation between the amount of CH                             <br>
                            <sub>4</sub><br>
                                                          oxidized and CH                             <br>
                            <sub>4</sub><br>
                                                          produced with shaking (R                             <br>
                            <sup>2</sup><br>
                                                          = 0.91), whereas without shaking this relationship followed a power growth regression. Based on the current and reported AOM rates, rough upscale to paddy soils in China showed recycling of ca. 2.0 Tg C of CH                             <br>
                            <sub>4</sub><br>
                                                          each year, making AOM a crucial terrestrial CH                             <br>
                            <sub>4</sub><br>
                                                          sink.                         <br>
                        </p>}},
  author       = {{Fan, Lichao and Shahbaz, Muhammad and Ge, Tida and Wu, Jinshui and Dippold, Michaela and Thiel, Volker and Kuzyakov, Yakov and Dorodnikov, Maxim}},
  issn         = {{0038-0717}},
  keywords     = {{C–CH; AOM; CH oxidation; Greenhouse gas emissions; Incubation methods; Paddy soil; Rice cultivation}},
  language     = {{eng}},
  month        = {{06}},
  pages        = {{146--154}},
  publisher    = {{Elsevier}},
  series       = {{Soil Biology and Biochemistry}},
  title        = {{To shake or not to shake : <sup>13</sup>
                                                 C-based evidence on anaerobic methane oxidation in paddy soil}},
  url          = {{http://dx.doi.org/10.1016/j.soilbio.2019.03.010}},
  doi          = {{10.1016/j.soilbio.2019.03.010}},
  volume       = {{133}},
  year         = {{2019}},
}