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Risks and benefits of fish intake

Tuomainen, Tomi-Pekka ; Skerfving, Staffan LU ; Voutilainen, Sari and Salonen, Jukka (2007) In JAMA: The Journal of the American Medical Association 297(6). p.585-586
Please use this url to cite or link to this publication:
author
; ; and
organization
publishing date
type
Contribution to journal
publication status
published
subject
in
JAMA: The Journal of the American Medical Association
volume
297
issue
6
pages
585 - 586
publisher
American Medical Association
external identifiers
  • wos:000244177400013
ISSN
1538-3598
language
English
LU publication?
yes
id
e2629129-1996-4295-935f-4549217a0472 (old id 676204)
alternative location
http://jama.ama-assn.org/cgi/content/extract/297/6/585-a
date added to LUP
2016-04-01 16:47:30
date last changed
2018-11-21 20:44:15
@article{e2629129-1996-4295-935f-4549217a0472,
  author       = {{Tuomainen, Tomi-Pekka and Skerfving, Staffan and Voutilainen, Sari and Salonen, Jukka}},
  issn         = {{1538-3598}},
  language     = {{eng}},
  number       = {{6}},
  pages        = {{585--586}},
  publisher    = {{American Medical Association}},
  series       = {{JAMA: The Journal of the American Medical Association}},
  title        = {{Risks and benefits of fish intake}},
  url          = {{http://jama.ama-assn.org/cgi/content/extract/297/6/585-a}},
  volume       = {{297}},
  year         = {{2007}},
}