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An economic comparison of dedicated crops vs agricultural residues as feedstock for biogas of vehicle fuel quality

Lantz, Mikael LU ; Kreuger, Emma LU and Björnsson, Lovisa LU (2017) In AIMS Energy 5(5). p.838-863
Abstract

The vast majority of the biofuels presently used in the EU are so called first generation biofuels produced from crops. Concerns of food security, displacement of food crop production and indirect land use change (iLUC) has led to the introduction of measures to reduce the use of first generations biofuels and promote so called advanced biofuels based on feedstock that does not compete with food/feed crops, such as waste and agricultural residues. In Sweden, 60% of the biofuel consumption is already based on waste/residual feedstock, and a unique feature of the Swedish biofuel supply is the relatively large use of biogas for transport, representing 9% of the current use of biofuels. The use of waste/residues dominates the biogas... (More)

The vast majority of the biofuels presently used in the EU are so called first generation biofuels produced from crops. Concerns of food security, displacement of food crop production and indirect land use change (iLUC) has led to the introduction of measures to reduce the use of first generations biofuels and promote so called advanced biofuels based on feedstock that does not compete with food/feed crops, such as waste and agricultural residues. In Sweden, 60% of the biofuel consumption is already based on waste/residual feedstock, and a unique feature of the Swedish biofuel supply is the relatively large use of biogas for transport, representing 9% of the current use of biofuels. The use of waste/residues dominates the biogas production, but agricultural residues, representing a large domestic feedstock potential, are barely used at present. This could indicate that biofuels from such feedstock is non-competitive compared both to fossil fuels and to biofuels produced from crops and waste under existing policy framework. This study show that without subsidies, the production cost of biogas as biofuel from all non-food feedstocks investigated (grass, crop residues and manure) is higher than from food crops. A shift from food crops to residues, as desired according to EU directives, would thus require additional policy instruments favoring advanced biofuel feedstock. Investment or production subsidies must however be substantial in order for biogas from residues to be competitive with biogas from crops.

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Please use this url to cite or link to this publication:
author
; and
organization
publishing date
type
Contribution to journal
publication status
published
subject
keywords
Biofuel, Biogas, EU RED, Production cost, Residues, Techno-economic
in
AIMS Energy
volume
5
issue
5
pages
26 pages
publisher
AIMS Press
external identifiers
  • scopus:85033384062
ISSN
2333-8326
DOI
10.3934/energy.2017.5.838
project
Energy@LTH
language
English
LU publication?
yes
id
e4c03043-79fc-4c5d-a9a8-7d5e9fefaa16
date added to LUP
2017-11-21 08:43:05
date last changed
2022-04-25 04:03:02
@article{e4c03043-79fc-4c5d-a9a8-7d5e9fefaa16,
  abstract     = {{<p>The vast majority of the biofuels presently used in the EU are so called first generation biofuels produced from crops. Concerns of food security, displacement of food crop production and indirect land use change (iLUC) has led to the introduction of measures to reduce the use of first generations biofuels and promote so called advanced biofuels based on feedstock that does not compete with food/feed crops, such as waste and agricultural residues. In Sweden, 60% of the biofuel consumption is already based on waste/residual feedstock, and a unique feature of the Swedish biofuel supply is the relatively large use of biogas for transport, representing 9% of the current use of biofuels. The use of waste/residues dominates the biogas production, but agricultural residues, representing a large domestic feedstock potential, are barely used at present. This could indicate that biofuels from such feedstock is non-competitive compared both to fossil fuels and to biofuels produced from crops and waste under existing policy framework. This study show that without subsidies, the production cost of biogas as biofuel from all non-food feedstocks investigated (grass, crop residues and manure) is higher than from food crops. A shift from food crops to residues, as desired according to EU directives, would thus require additional policy instruments favoring advanced biofuel feedstock. Investment or production subsidies must however be substantial in order for biogas from residues to be competitive with biogas from crops.</p>}},
  author       = {{Lantz, Mikael and Kreuger, Emma and Björnsson, Lovisa}},
  issn         = {{2333-8326}},
  keywords     = {{Biofuel; Biogas; EU RED; Production cost; Residues; Techno-economic}},
  language     = {{eng}},
  number       = {{5}},
  pages        = {{838--863}},
  publisher    = {{AIMS Press}},
  series       = {{AIMS Energy}},
  title        = {{An economic comparison of dedicated crops vs agricultural residues as feedstock for biogas of vehicle fuel quality}},
  url          = {{http://dx.doi.org/10.3934/energy.2017.5.838}},
  doi          = {{10.3934/energy.2017.5.838}},
  volume       = {{5}},
  year         = {{2017}},
}