Youths’ participation in agricultural intensification in Tanzania
(2020) In AIMS Agriculture and Food 5(4). p.681-699- Abstract
Agricultural intensification is necessary in Tanzania to meet the demands of a rapid growing population, and to avoid dependence on agricultural imports. An overwhelming share of the Tanzanian population is young, and the issue of employment among youth is increasingly debated. Agriculture is perceived to play a key role in creating employment opportunities in Sub-Sahara African as urban employment possibilities are limited, and domestic demand for food is growing. Based on a mixed methods approach this article aims to explore youths’ participation in agricultural intensification in Tanzania. Theoretically, we depart from the concept of ‘opportunity space’ and take a contextual approach to near and distant opportunity spaces for the... (More)
Agricultural intensification is necessary in Tanzania to meet the demands of a rapid growing population, and to avoid dependence on agricultural imports. An overwhelming share of the Tanzanian population is young, and the issue of employment among youth is increasingly debated. Agriculture is perceived to play a key role in creating employment opportunities in Sub-Sahara African as urban employment possibilities are limited, and domestic demand for food is growing. Based on a mixed methods approach this article aims to explore youths’ participation in agricultural intensification in Tanzania. Theoretically, we depart from the concept of ‘opportunity space’ and take a contextual approach to near and distant opportunity spaces for the young rural Tanzanians. Our findings suggest that youth are excluded in agricultural intensification in maize production, but play a central role in the more labour intensive rice production. Contrasting to previous research, a majority of the interviewed youth said they prefer to stay in the rural areas, and a combination of farming and business was aspired to by many respondents. Tools and machinery, capital for agricultural investment, and infrastructure and access to markets were identified by the youth as some of the main obstacles to intensify farming, limiting their opportunity space.
(Less)
- author
- Lindsjö, Karin LU ; Djurfeldt, Agnes Andersson LU ; Isinika, Aida Cuthbert and Msuya, Elibariki
- organization
- publishing date
- 2020
- type
- Contribution to journal
- publication status
- published
- subject
- keywords
- agricultural intensification, opportunity space, smallholder farmers, Tanzania, youth
- in
- AIMS Agriculture and Food
- volume
- 5
- issue
- 4
- pages
- 19 pages
- publisher
- AIMS Press
- external identifiers
-
- scopus:85095988439
- ISSN
- 2471-2086
- DOI
- 10.3934/agrfood.2020.4.681
- language
- English
- LU publication?
- yes
- id
- e83f647e-1ff1-4aab-88b0-590a531c1891
- date added to LUP
- 2020-11-26 13:32:07
- date last changed
- 2022-04-19 02:24:38
@article{e83f647e-1ff1-4aab-88b0-590a531c1891,
abstract = {{<p>Agricultural intensification is necessary in Tanzania to meet the demands of a rapid growing population, and to avoid dependence on agricultural imports. An overwhelming share of the Tanzanian population is young, and the issue of employment among youth is increasingly debated. Agriculture is perceived to play a key role in creating employment opportunities in Sub-Sahara African as urban employment possibilities are limited, and domestic demand for food is growing. Based on a mixed methods approach this article aims to explore youths’ participation in agricultural intensification in Tanzania. Theoretically, we depart from the concept of ‘opportunity space’ and take a contextual approach to near and distant opportunity spaces for the young rural Tanzanians. Our findings suggest that youth are excluded in agricultural intensification in maize production, but play a central role in the more labour intensive rice production. Contrasting to previous research, a majority of the interviewed youth said they prefer to stay in the rural areas, and a combination of farming and business was aspired to by many respondents. Tools and machinery, capital for agricultural investment, and infrastructure and access to markets were identified by the youth as some of the main obstacles to intensify farming, limiting their opportunity space.</p>}},
author = {{Lindsjö, Karin and Djurfeldt, Agnes Andersson and Isinika, Aida Cuthbert and Msuya, Elibariki}},
issn = {{2471-2086}},
keywords = {{agricultural intensification; opportunity space; smallholder farmers; Tanzania; youth}},
language = {{eng}},
number = {{4}},
pages = {{681--699}},
publisher = {{AIMS Press}},
series = {{AIMS Agriculture and Food}},
title = {{Youths’ participation in agricultural intensification in Tanzania}},
url = {{http://dx.doi.org/10.3934/agrfood.2020.4.681}},
doi = {{10.3934/agrfood.2020.4.681}},
volume = {{5}},
year = {{2020}},
}