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Use of metal nanoparticles in agriculture. A review on the effects on plant germination

Santás-Miguel, Vanesa LU ; Arias-Estévez, Manuel ; Rodríguez-Seijo, Andrés and Arenas-Lago, Daniel (2023) In Environmental Pollution 334.
Abstract

Agricultural nanotechnology has become a powerful tool to help crops and improve agricultural production in the context of a growing world population. However, its application can have some problems with the development of harvests, especially during germination. This review evaluates nanoparticles with essential (Cu, Fe, Ni and Zn) and non-essential (Ag and Ti) elements on plant germination. In general, the effect of nanoparticles depends on several factors (dose, treatment time, application method, type of nanoparticle and plant). In addition, pH and ionic strength are relevant when applying nanoparticles to the soil. In the case of essential element nanoparticles, Fe nanoparticles show better results in improving nutrient uptake,... (More)

Agricultural nanotechnology has become a powerful tool to help crops and improve agricultural production in the context of a growing world population. However, its application can have some problems with the development of harvests, especially during germination. This review evaluates nanoparticles with essential (Cu, Fe, Ni and Zn) and non-essential (Ag and Ti) elements on plant germination. In general, the effect of nanoparticles depends on several factors (dose, treatment time, application method, type of nanoparticle and plant). In addition, pH and ionic strength are relevant when applying nanoparticles to the soil. In the case of essential element nanoparticles, Fe nanoparticles show better results in improving nutrient uptake, improving germination, and the possibility of magnetic properties could favor their use in the removal of pollutants. In the case of Cu and Zn nanoparticles, they can be beneficial at low concentrations, while their excess presents toxicity and negatively affects germination. About nanoparticles of non-essential elements, both Ti and Ag nanoparticles can be helpful for nutrient uptake. However, their potential effects depend highly on the crop type, particle size and concentration. Overall, nanotechnology in agriculture is still in its early stages of development, and more research is needed to understand potential environmental and public health impacts.

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author
; ; and
organization
publishing date
type
Contribution to journal
publication status
published
subject
keywords
Abiotic stress, Ecotoxicology, Nano-priming, Nanofertilizers, Plant amelioration, Sustainable agriculture
in
Environmental Pollution
volume
334
article number
122222
publisher
Elsevier
external identifiers
  • pmid:37482337
  • scopus:85165617107
ISSN
0269-7491
DOI
10.1016/j.envpol.2023.122222
language
English
LU publication?
yes
id
ee3d5d5a-79da-460b-8f30-d10f5771ebdf
date added to LUP
2023-10-24 15:34:14
date last changed
2024-06-28 09:16:35
@article{ee3d5d5a-79da-460b-8f30-d10f5771ebdf,
  abstract     = {{<p>Agricultural nanotechnology has become a powerful tool to help crops and improve agricultural production in the context of a growing world population. However, its application can have some problems with the development of harvests, especially during germination. This review evaluates nanoparticles with essential (Cu, Fe, Ni and Zn) and non-essential (Ag and Ti) elements on plant germination. In general, the effect of nanoparticles depends on several factors (dose, treatment time, application method, type of nanoparticle and plant). In addition, pH and ionic strength are relevant when applying nanoparticles to the soil. In the case of essential element nanoparticles, Fe nanoparticles show better results in improving nutrient uptake, improving germination, and the possibility of magnetic properties could favor their use in the removal of pollutants. In the case of Cu and Zn nanoparticles, they can be beneficial at low concentrations, while their excess presents toxicity and negatively affects germination. About nanoparticles of non-essential elements, both Ti and Ag nanoparticles can be helpful for nutrient uptake. However, their potential effects depend highly on the crop type, particle size and concentration. Overall, nanotechnology in agriculture is still in its early stages of development, and more research is needed to understand potential environmental and public health impacts.</p>}},
  author       = {{Santás-Miguel, Vanesa and Arias-Estévez, Manuel and Rodríguez-Seijo, Andrés and Arenas-Lago, Daniel}},
  issn         = {{0269-7491}},
  keywords     = {{Abiotic stress; Ecotoxicology; Nano-priming; Nanofertilizers; Plant amelioration; Sustainable agriculture}},
  language     = {{eng}},
  month        = {{10}},
  publisher    = {{Elsevier}},
  series       = {{Environmental Pollution}},
  title        = {{Use of metal nanoparticles in agriculture. A review on the effects on plant germination}},
  url          = {{http://dx.doi.org/10.1016/j.envpol.2023.122222}},
  doi          = {{10.1016/j.envpol.2023.122222}},
  volume       = {{334}},
  year         = {{2023}},
}