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Basic aspects and applications of membrane processes in agro-food and bulk biotech industry

Lipnizki, Frank LU orcid (2017) 4. p.189-213
Please use this url to cite or link to this publication:
author
organization
publishing date
type
Chapter in Book/Report/Conference proceeding
publication status
published
subject
keywords
Membranes, Food, Biotech industry
host publication
Comprehensive Membrane Science and Engineering 2nd Edition
editor
Drioli, Enrico ; Giorno, Lidietta and Fontananova, Enrica
volume
4
edition
2
pages
25 pages
publisher
Elsevier Science Publishers B.V.
ISBN
9780444637758
9780444637963
language
English
LU publication?
yes
id
eec966b9-45fb-4a19-835c-9244bd0beac3
date added to LUP
2018-10-05 11:33:11
date last changed
2025-04-04 14:05:43
@inbook{eec966b9-45fb-4a19-835c-9244bd0beac3,
  author       = {{Lipnizki, Frank}},
  booktitle    = {{Comprehensive Membrane Science and Engineering 2nd Edition}},
  editor       = {{Drioli, Enrico and Giorno, Lidietta and Fontananova, Enrica}},
  isbn         = {{9780444637758}},
  keywords     = {{Membranes; Food; Biotech industry}},
  language     = {{eng}},
  month        = {{07}},
  pages        = {{189--213}},
  publisher    = {{Elsevier Science Publishers B.V.}},
  title        = {{Basic aspects and applications of membrane processes in agro-food and bulk biotech industry}},
  volume       = {{4}},
  year         = {{2017}},
}